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Brandão, Rogélio Lopes
52
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Online (51)
Print (1)
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Books (1)
Articles (Online) (36)
Bookchapter (Online) (2)
OpenAccess-fulltext (13)
Languages
german (1)
english (46)
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1
Genomic approachesidentifySTT4 as a new component in glucos..:
Barbosa, Patrícia Gonçalves Prates
;
Rosse, Izinara
;
Bessa, Maria Ana Santana e Figueiredo
...
Cell Calcium. , 2024
Link:
https://doi.org/10.1016/..
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2
On-site Produced Enzyme Cocktails for Saccharification and ..:
de Oliveira Rodrigues, Patrísia
;
da Silva Barreto, Elisa
;
Brandão, Rogélio Lopes
...
Waste and Biomass Valorization. 13 (2021) 1 - p. 95-106 , 2021
Link:
https://doi.org/10.1007/..
?
3
Moniliophthora perniciosa, the Causal Agent of Cacao Witche..:
Ferraz, Pedro
;
Brandão, Rogelio Lopes
;
Cássio, Fernanda
.
Frontiers in Microbiology. 12 (2021) - p. , 2021
Link:
https://doi.org/10.3389/..
?
4
Small scale screening of yeast strains enables high-through..:
van Dijk, Marlous
;
Trollmann, Ignis
;
Saraiva, Margarete Alice Fontes
...
Bioresource Technology Reports. 11 (2020) - p. 100532 , 2020
Link:
https://doi.org/10.1016/..
?
5
Fractionation of sugarcane bagasse using hydrothermal and a..:
Bittencourt, Gustavo Amaro
;
Barreto, Elisa da Silva
;
Brandão, Rogélio Lopes
..
Bioresource Technology. 292 (2019) - p. 121963 , 2019
Link:
https://doi.org/10.1016/..
?
6
Cachaça yeast strains: alternative starters to produce beer..:
Araújo, Thalita Macedo
;
Souza, Magalhães Teixeira
;
Diniz, Raphael Hermano Santos
...
Antonie van Leeuwenhoek. 111 (2018) 10 - p. 1749-1766 , 2018
Link:
https://doi.org/10.1007/..
?
7
Lpx1p links glucose-induced calcium signaling and plasma me..:
Castanheira, Diogo Dias
;
Santana, Eduardo Perovano
;
Godoy-Santos, Fernanda
...
FEMS Yeast Research. 18 (2017) 1 - p. , 2017
Link:
https://doi.org/10.1093/..
?
8
Investigating Acid Stress Response in DifferentSaccharomyce..:
Brandão, Rogelio Lopes
;
Rosa, Júlio César Câmara
;
Nicoli, Jacques Robert
...
Journal of Mycology. 2014 (2014) - p. 1-9 , 2014
Link:
https://doi.org/10.1155/..
?
9
Strategies to select yeast starters cultures for production..:
de Souza, Anderson Proust Gonçalves
;
Vicente, Maristela de Araújo
;
Klein, Raphael Contelli
...
Antonie van Leeuwenhoek. 101 (2011) 2 - p. 379-392 , 2011
Link:
https://doi.org/10.1007/..
?
10
Isolation of Saccharomyces cerevisiae strains producing hig..:
de Araújo Vicente, Maristela
;
Fietto, Luciano Gomes
;
de Miranda Castro, Ieso
...
International Journal of Food Microbiology. 108 (2006) 1 - p. 51-59 , 2006
Link:
https://doi.org/10.1016/..
?
11
During the initiation of fermentation overexpression of hex..:
Ernandes, José Roberto
;
De Meirsman, Catherine
;
Rolland, Filip
...
Yeast. 14 (1998) 3 - p. 255-269 , 1998
Link:
https://doi.org/10.1002/..
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12
Possible involvement of a phosphatidylinositol-type signali..:
Brandão, Rogelio Lopes
;
de Magalhães-Rocha, Neuza Maria
;
Alijo, Rafael
..
Biochimica et Biophysica Acta (BBA) - Molecular Cell Research. 1223 (1994) 1 - p. 117-124 , 1994
Link:
https://doi.org/10.1016/..
?
13
Effect of substrate and pH on the activity of proteases fro..:
Castro, Ieso Miranda
;
Lima, Angélica Alves
;
Paula, Carmem Aparecida
..
Journal of Fermentation and Bioengineering. 72 (1991) 2 - p. 132-134 , 1991
Link:
https://doi.org/10.1016/..
?
14
Identification of Novel Alleles Conferring Superior Product..:
Trindade de Carvalho, Bruna
;
Holt, Sylvester
;
Souffriau, Ben
...
mBio. 8 (2017) 6 - p. , 2017
Link:
https://doi.org/10.1128/..
?
15
Variable flocculation profiles of yeast strains isolated fr..:
Alvarez, Florencia
;
da Mata Correa, Lygia Fátima
;
Macedo Araújo, Thalita
...
International Journal of Food Microbiology. 190 (2014) - p. 97-104 , 2014
Link:
https://doi.org/10.1016/..
1-15