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Brendemuhl, J.H.
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1

The effect of elevated dietary citrus pulp on the growth, f..:

Strong, C.M. ; Brendemuhl, J.H. ; Johnson, D.D..
The Professional Animal Scientist.  31 (2015)  3 - p. 191-200 , 2015
Link: https://doi.org/10.15232..
 
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2

The effect of dietary citrus pulp on the growth, feed effic..:

Crosswhite, J.D. ; Myers, N.B. ; Adesogan, A.T....
The Professional Animal Scientist.  29 (2013)  4 - p. 345-358 , 2013
Link: https://doi.org/10.15232..
 
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3

Quantifying the Critical Thinking Skills of Students Who Re..:

Miller, C.C. ; Carr, C.C. ; Brendemuhl, J.H....
NACTA Journal.  55 (2011)  1 - p. 50-54 , 2011
Link: https://www.jstor.org/st..
 
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4

Digestibility and nutrient retention of perennial peanut an..:

Eckert, J. V. ; Myer, R. O. ; Warren, L. K..
Journal of Animal Science.  88 (2010)  6 - p. 2055-2061 , 2010
Link: https://doi.org/10.2527/..
 
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5

Erratum to "Digestibility and nutrient retention of perenni..:

Eckert, J. V. ; Myer, R. O. ; Warren, L. K..
Journal of Animal Science.  88 (2010)  9 - p. 3163-3163 , 2010
Link: https://doi.org/10.2527/..
 
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6

Fresh Pork Quality and Shelf-Life Characteristics of Meat f..:

Carr, C.C. ; Johnson, D.D. ; Brendemuhl, J.H..
The Professional Animal Scientist.  26 (2010)  1 - p. 18-25 , 2010
Link: https://doi.org/10.15232..
 
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7

Effects of live weight and processing on the sensory traits..:

Coker, M.D. ; West, R.L. ; Brendemuhl, J.H...
Meat Science.  82 (2009)  3 - p. 399-404 , 2009
Link: https://doi.org/10.1016/..
 
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8

A regional evaluation of injections of high levels of vitam..:

Lindemann, M. D. ; Brendemuhl, J. H. ; Chiba, L. I....
Journal of Animal Science.  86 (2008)  2 - p. 333-338 , 2008
Link: https://doi.org/10.2527/..
 
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9

Effects of dietary aluminum source and concentration on min..:

Felix, Tara L. ; McDowell, L.R. ; O'Connor, G.A....
Small Ruminant Research.  80 (2008)  1-3 - p. 1-7 , 2008
Link: https://doi.org/10.1016/..
 
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10

Comparison of dietary selenium fed to grower-finisher pigs ..:

Mahan, D. C. ; Brendemuhl, J. H. ; Carter, S. D....
Journal of Animal Science.  83 (2005)  4 - p. 852-857 , 2005
Link: https://doi.org/10.2527/..
 
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11

Evaluation of a rendered poultry mortality–soybean meal pro..:

Myer, R. O. ; Brendemuhl, J. H. ; Leak, F. W..
Journal of Animal Science.  82 (2004)  4 - p. 1071-1078 , 2004
Link: https://doi.org/10.2527/..
 
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12

Variability in mixing efficiency and laboratory analyses of..:

Cromwell, G. L. ; Brendemuhl, J. H. ; Chiba, L. I....
Journal of Animal Science.  81 (2003)  2 - p. 484-491 , 2003
Link: https://doi.org/10.2527/..
 
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13

Experiential learning in the animal sciences: Development o..:

Reiling, B. A. ; Marshall, T. T. ; Brendemuhl, J. H...
Journal of Animal Science.  81 (2003)  12 - p. 3202-3210 , 2003
Link: https://doi.org/10.2527/..
 
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14

Evaluation of dehydrated restaurant food waste products as ..:

Myer, R O ; Brendemuhl, J H ; Johnson, D D
Journal of Animal Science.  77 (1999)  3 - p. 685 , 1999
Link: https://doi.org/10.2527/..
 
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15

Effects of supplemental vitamin E and canola oil on tissue ..:

Soler-Velasquez, M P ; Brendemuhl, J H ; McDowell, L R...
Journal of Animal Science.  76 (1998)  1 - p. 110 , 1998
Link: https://doi.org/10.2527/..
 
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