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Briard-Bion, Valérie
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1

Peptide bonds cleaved by pepsin are affected by the morphol..:

Suwareh, Ousmane ; Causeur, David ; Le Feunteun, Steven...
Food Chemistry.  458 (2024)  - p. 140260 , 2024
Link: https://doi.org/10.1016/..
 
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2

Different culture media and purification methods unveil the..:

Rodovalho, Vinícius de Rezende ; da Luz, Brenda Silva Rosa ; Nicolas, Aurélie...
microLife.  4 (2023)  - p. , 2023
Link: https://doi.org/10.1093/..
 
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3

A multi-centre peptidomics investigation of food digesta: c..:

Portmann, Reto ; Jiménez-Barrios, Pablo ; Jardin, Julien...
Food Research International.  169 (2023)  - p. 112887 , 2023
Link: https://doi.org/10.1016/..
 
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4

Encapsulation of DHA oil with heat-denatured whey protein i..:

Wang, Jun ; Ossemond, Jordane ; Jardin, Julien...
Food Research International.  162 (2022)  - p. 112112 , 2022
Link: https://doi.org/10.1016/..
 
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5

Protein structure in model infant milk formulas impacts the..:

Halabi, Amira ; Croguennec, Thomas ; Ménard, Olivia...
Food Hydrocolloids.  126 (2022)  - p. 107368 , 2022
Link: https://doi.org/10.1016/..
 
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6

The stressing life of Lactobacillus delbrueckii subsp. bulg..:

Jan, Gwénaël ; Tarnaud, Florian ; Rosa do Carmo, Fillipe Luiz...
Food Microbiology.  106 (2022)  - p. 104042 , 2022
Link: https://doi.org/10.1016/..
 
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7

Little Impact of NaCl Reduction in Swiss-Type Cheese:

Gagnaire, Valérie ; Lecomte, Xavier ; Richoux, Romain...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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8

Positive Interactions Between Lactic Acid Bacteria Could Be..:

Canon, Fanny ; Briard-Bion, Valérie ; Jardin, Julien..
Frontiers in Microbiology.  12 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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9

Data from a proteomic comparative analysis highlight differ..:

Jan, Gwénaël ; Tarnaud, Florian ; do Carmo, Fillipe Luiz Rosa...
Data in Brief.  45 (2022)  - p. 108653 , 2022
Link: https://doi.org/10.1016/..
 
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10

Impact of Environmental Conditions on the Protein Content o..:

da Luz, Brenda Silva Rosa ; de Rezende Rodovalho, Vinícius ; Nicolas, Aurélie...
Microorganisms.  10 (2022)  9 - p. 1808 , 2022
Link: https://doi.org/10.3390/..
 
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11

Simulated dynamic digestion reveals different peptide relea..:

Giribaldi, Marzia ; Nebbia, Stefano ; Briard-Bion, Valérie...
Food Chemistry.  369 (2022)  - p. 130998 , 2022
Link: https://doi.org/10.1016/..
 
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12

In vitro dynamic digestion of model infant formulae contain..:

de Figueiredo Furtado, Guilherme ; Ménard, Olivia ; Yu, Xiaoxi...
Food Hydrocolloids.  118 (2021)  - p. 106787 , 2021
Link: https://doi.org/10.1016/..
 
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13

Identification of New Antimicrobial Peptides that Contribut..:

Cochet, Marie-Françoise ; Baron, Florence ; Bonnassie, Sylvie...
Journal of Agricultural and Food Chemistry.  69 (2021)  7 - p. 2118-2128 , 2021
Link: https://doi.org/10.1021/..
 
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14

Environmental Conditions Modulate the Protein Content and I..:

Rodovalho, Vinícius de Rezende ; da Luz, Brenda Silva Rosa ; Nicolas, Aurélie...
Applied and Environmental Microbiology.  87 (2021)  4 - p. , 2021
Link: https://doi.org/10.1128/..
 
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15

Addition of Dairy Lipids and Probiotic Lactobacillus fermen..:

Lemaire, Marion ; Ménard, Olivia ; Cahu, Armelle...
Frontiers in Nutrition.  8 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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