I agree that this site is using cookies. You can find further informations here.
X
Brindza, Ján
108  results:
Search for persons X
?
1

Cornelian cherry (Cornus mas L.) as a promising source of a..:

Lidiková, Judita ; Čeryová, Natália ; Grygorieva, Olga...
European Food Research and Technology.  250 (2024)  6 - p. 1745-1754 , 2024
Link: https://doi.org/10.1007/..
 
?
2

Cornelian Cherry (Cornus mas) Powder as a Functional Ingred..:

Šimora, Veronika ; Ďúranová, Hana ; Brindza, Ján...
Foods.  12 (2023)  3 - p. 593 , 2023
Link: https://doi.org/10.3390/..
 
?
3

DETERMINATION Of ANTIOXIDANTS In HERBAL SUPPLEMENTS By HPL..:

Kuznetsova, Elena ; Motyleva, Svetlana ; Brindza, Ján...
Journal of microbiology, biotechnology and food sciences.  , 2023
Link: https://doi.org/10.55251..
 
?
4

Mentha piperita: Essential Oil and Extracts, Their Biologic..:

Hudz, Nataliia ; Kobylinska, Lesya ; Pokajewicz, Katarzyna...
Molecules.  28 (2023)  21 - p. 7444 , 2023
Link: https://doi.org/10.3390/..
 
?
5

Genotype Variation of Polyphenol Content and Antioxidant Ac..:

Vergun, Olena ; Svydenko, Liudmyla ; Grygorieva, Olga..
Agriculture (Pol'nohospodárstvo).  69 (2023)  2 - p. 91-104 , 2023
Link: https://doi.org/10.2478/..
 
?
6

Prototyping of an indoor mobile mapping system:

Brindza, Jan ; Erdelyi, Jan ; Kyrinovic, Peter...
MATEC Web of Conferences.  385 (2023)  - p. 01020 , 2023
Link: https://doi.org/10.1051/..
 
?
7

Effect ofPriestia endophyticaon the metabolites accumulatio..:

Kharkhota, Maksym ; Kharchuk, Maksym ; Duplij, Volodymyr...
Preparative Biochemistry & Biotechnology.  53 (2023)  9 - p. 1137-1142 , 2023
Link: https://doi.org/10.1080/..
 
?
8

Lidar-Based Mobile Mapping System for an Indoor Environment:

Brindza, Ján ; Kajánek, Pavol ; Erdélyi, Ján
Slovak Journal of Civil Engineering.  30 (2022)  2 - p. 47-58 , 2022
Link: https://doi.org/10.2478/..
 
?
9

Polyphenol components and antioxidant activity of Thymus sp:

Vergun, Olena ; Svidenko, Liudmyla ; Grygorieva, Olga...
Potravinarstvo Slovak Journal of Food Sciences.  16 (2022)  - p. 1-14 , 2022
Link: https://doi.org/10.5219/..
 
?
10

METHODICAL APPROACH TO THE DETERMINATION OF THE ANTIOXIDANT..:

Yezerska, Oksana ; Hudz, Nataliia ; Kobylinska, Lesya...
Acta Medica Leopoliensia.  28 (2022)  1-2 - p. 89-98 , 2022
Link: https://doi.org/10.25040..
 
?
11

The consumption of sea buckthorn (Hippophae rhamnoides L.) ..:

Dupak, Rudolf ; Hrnkova, Jana ; Simonova, Nikoleta...
Research in Veterinary Science.  152 (2022)  - p. 261-269 , 2022
Link: https://doi.org/10.1016/..
 
?
12

Comparison of Heavy Metal Intake by Different Species of th..:

Lidiková, Judita ; Čeryová, Natália ; Šnirc, Marek...
Biological Trace Element Research.  199 (2021)  11 - p. 4360-4369 , 2021
Link: https://doi.org/10.1007/..
 
?
13

Bee stimulation to form protein food reserves:

Velychko, Serhii ; Brovarskyi, Valeryii ; Brindza, Ján
Potravinarstvo Slovak Journal of Food Sciences.  15 (2021)  - p. 274-284 , 2021
Link: https://doi.org/10.5219/..
 
?
14

Studies on the chemical composition of fruits and seeds ofP..:

Grygorieva, Olga ; Klymenko, Svitlana ; Vergun, Olena...
Potravinarstvo Slovak Journal of Food Sciences.  15 (2021)  - p. 306-317 , 2021
Link: https://doi.org/10.5219/..
 
?
15

Heavy Metals Presence in the Soil and Their Content in Sele..:

Lidiková, Judita ; Čeryová, Natália ; Šnirc, Marek...
Foods.  10 (2021)  8 - p. 1738 , 2021
Link: https://doi.org/10.3390/..
 
1-15