E-LIB Suche - Ergebnisse für: Britta Renner

1

An mHealth Intervention Promoting Physical Activity and Hea..:

Wunsch, Kathrin ; Fiedler, Janis ; Hubenschmid, Sebastian...
JMIR mHealth and uHealth. 12 (2024) - p. e51201 , 2024

Link: https://doi.org/10.2196/..

2

Perspective: A Conceptual Framework for Adaptive Personaliz..:

Renner, Britta ; Buyken, Anette E. ; Gedrich, Kurt...
Advances in Nutrition. 14 (2023) 5 - p. 983-994 , 2023

Link: https://doi.org/10.1016/..

3

Eating After Acute Psychosocial Stress in Healthy Men and W..:

Degroote, Cathy ; Renner, Britta ; Wickl, Julia..
The Journal of Clinical Endocrinology & Metabolism. 109 (2023) 2 - p. e543-e551 , 2023

Link: https://doi.org/10.1210/..

4

The "healthy = sustainable" heuristic: Do meal or individua..:

Sproesser, Gudrun ; Arens-Azevedo, Ulrike ; Renner, Britta.
PLOS Sustainability and Transformation. 2 (2023) 11 - p. e0000086 , 2023

Link: https://doi.org/10.1371/..

5

Traditional and modern eating in older adults: a comparison..:

Sproesser, Gudrun ; Bhangaokar, Rachana ; Ruby, Matthew B....
Health Psychology and Behavioral Medicine. 10 (2022) 1 - p. 818-836 , 2022

Link: https://doi.org/10.1080/..

6

Individual and collective protective responses during the e..:

Koller, Julia E. ; Villinger, Karoline ; Lages, Nadine C....
International Journal of Infectious Diseases. 122 (2022) - p. 356-364 , 2022

Link: https://doi.org/10.1016/..

7

Similar or different? Comparing food cultures with regard t..:

Sproesser, Gudrun ; Ruby, Matthew B. ; Arbit, Naomi...
Food Research International. 157 (2022) - p. 111106 , 2022

Link: https://doi.org/10.1016/..

8

Perspektivpapier "ZukunftPräventionsforschung": Koordiniert..:

Zeeb, Hajo ; Brandes, Mirko ; Bauer, Ullrich...
Das Gesundheitswesen. 85 (2022) 4 - p. 388-394 , 2022

Link: https://doi.org/10.1055/..

9

Die Bedeutung der Gesundheitskommunikation in der Präventi..:

Debbeler, Luka Johanna ; Wahl, Deborah Ronja ; Villinger, Karoline.. (2021) - p. 251-261

Copies: Zentrale:E02 a bwl 153/891-1

10

Contagious Health Risk and Precautionary Social Distancing:

Giese, Helge ; Gamp, Martina ; Stok, F. Marijn...
Frontiers in Psychology. 12 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

11

Nudging sugar portions: a real-world experiment:

Villinger, Karoline ; Wahl, Deborah R. ; Engel, Kai.
BMC Nutrition. 7 (2021) 1 - p. , 2021

Link: https://doi.org/10.1186/..

12

Evidenzbasierung in Primärprävention und Gesundheitsförderu..:

Brandes, Mirko ; Muellmann, Saskia ; Allweiss, Theresa...
Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz. 64 (2021) 5 - p. 581-589 , 2021

Link: https://doi.org/10.1007/..

13

"I'm eating healthy now": The relationship between perceive..:

Szymczak, Hermann ; Keller, Lucas ; Debbeler, Luka J....
Food Quality and Preference. 89 (2021) - p. 104142 , 2021

Link: https://doi.org/10.1016/..

14

The Relation of Threat Level and Age With Protective Behavi..:

Lages, Nadine C. ; Villinger, Karoline ; Koller, Julia E....
Health Education & Behavior. 48 (2021) 2 - p. 118-122 , 2021

Link: https://doi.org/10.1177/..

15

Investigating the Relationship between Perceived Meal Colou..:

König, Laura M. ; Koller, Julia E. ; Villinger, Karoline...
Nutrients. 13 (2021) 3 - p. 755 , 2021

Link: https://doi.org/10.3390/..