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Brombach, Christine
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1

Fleischerei heute 

in Lernfeldern : mit Fachenglisch  Fleischerei
Brombach, Christine ; Latz, Norbert - 5., überarbeitete Auflage . , 2018
Copies:  TB BHV: let 215/50(5)
 
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2

Consumer perception of insects and derived ingredients as f..:

, In: Insects as Food and Food Ingredients,
Brombach, Christine ; Renggli, Lisa ; Schiek, Annegret... - p. 237-254 , 2024
Link: https://doi.org/10.1016/..
 
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3

Essbiografische Zugänge zur Einordnung eines jeweiligen Ern..:

, In: Verpflegung | Wohnen | Digitale Teilhabe,
Brombach, Christine - p. 37-52 , 2024
Link: https://doi.org/10.1007/..
 
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4

Contributors:

, In: Insects as Food and Food Ingredients,
Álvarez García, Carlos ; Athanassiou, Christos G. ; Baliota, Georgia... - p. ix-x , 2024
Link: https://doi.org/10.1016/..
 
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5

Choice architecture interventions promoting sustained healt..:

Schulte, Eva Andrea ; Winkler, Gertrud ; Brombach, Christine.
Public Health Nutrition.  26 (2023)  9 - p. 1896-1906 , 2023
Link: https://doi.org/10.1017/..
 
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6

Validation of a Visually Aided Dietary Assessment Tool to E..:

Nève, Gilles ; Bur, Laura ; Lampert, Ladina...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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7

Beyond the Individual -A Scoping Review and Bibliometric Ma..:

Montez De Sousa, Íris Rafaela ; Bergheim, Ina ; Brombach, Christine
Public Health Reviews.  43 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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8

Estimating Dietary Intake from Grocery Shopping Data—A Comp..:

Wu, Jing ; Fuchs, Klaus ; Lian, Jie...
Nutrients.  14 (2021)  1 - p. 159 , 2021
Link: https://doi.org/10.3390/..
 
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9

An App to Improve Eating Habits of Adolescents and Young Ad..:

Rohde, Anna ; Duensing, Anja ; Dawczynski, Christine...
JMIR mHealth and uHealth.  7 (2019)  8 - p. e11575 , 2019
Link: https://doi.org/10.2196/..
 
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10

Associations between Dietary Patterns and Post-Bronchodilat..:

Steinemann, Nina ; Grize, Leticia ; Pons, Marco...
Respiration.  95 (2018)  6 - p. 454-463 , 2018
Link: https://doi.org/10.1159/..
 
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11

Targeting young adults for healthy eating: Development of a..:

Rohde, Anna ; Dawczynski, Christine ; Godemann, Jasmin..
Appetite.  130 (2018)  - p. 314 , 2018
Link: https://doi.org/10.1016/..
 
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12

Dietary Patterns and Their Sociodemographic and Lifestyle D..:

Krieger, Jean-Philippe ; Pestoni, Giulia ; Cabaset, Sophie...
Nutrients.  11 (2018)  1 - p. 62 , 2018
Link: https://doi.org/10.3390/..
 
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13

Die familiäre Essumgebung im ersten Lebensjahr: Bedarfe und..:

Marx, Kerstin ; Meier-Gräwe, Uta ; Lorkowski, Stefan..
Prävention und Gesundheitsförderung.  13 (2017)  1 - p. 69-75 , 2017
Link: https://doi.org/10.1007/..
 
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14

List of Contributors:

, In: Nutrition and Functional Foods for Healthy Aging,
Abdalla, Beatrice Martinez Zugaib ; Albaugh, Vance L. ; Ambrosano, Letícia... - p. xiii-xiv , 2017
Link: https://doi.org/10.1016/..
 
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15

Healthy Food Choice and Dietary Behavior in the Elderly:

, In: Nutrition and Functional Foods for Healthy Aging,
Brombach, Christine ; Landmann, Marianne ; Ziesemer, Katrin.. - p. 101-110 , 2017
Link: https://doi.org/10.1016/..
 
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