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Bullergahn, Vilian Borchardt
5
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Online (5)
Mediatypes
Articles (Online) (4)
OpenAccess-fulltext (1)
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1
Diversity of potential nitrogen-fixing bacteria from rhizos..:
Bullergahn, Vilian Borchardt
;
Menezes, Karen Mirella Souza
;
Veloso, Tomás Gomes Reis
...
3 Biotech. 14 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1007/..
?
2
Bacterial community and sensory quality from coffee are aff..:
da Silva, Marliane de Cássia Soares
;
Veloso, Tomás Gomes Reis
;
Brioschi Junior, Dério
...
Food Chemistry Advances. 3 (2023) - p. 100554 , 2023
Link:
https://doi.org/10.1016/..
?
3
Relationship between physical changes in the coffee bean du..:
Anastácio, Larissa Marcia
;
da Silva, Marliane de Cássia Soares
;
Debona, Danieli Grancieri
...
European Food Research and Technology. 249 (2022) 2 - p. 327-339 , 2022
Link:
https://doi.org/10.1007/..
?
4
DIVERSITY OF NITROGEN-FIXING BACTERIA IN COFFEE CROPS (Coff..:
Silva, Marliane de Cássia Soares
;
Gomes Reis Veloso, Tomás
;
Lorenzoni Entringer, Thaynara
...
Revista Ifes Ciência. 6 (2020) 3 - p. 12-21 , 2020
Link:
https://doi.org/10.36524..
?
5
Bacterial community and sensory quality from coffee are aff..:
Marliane de Cássia Soares da Silva
;
Tomás Gomes Reis Veloso
;
Dério Brioschi Junior
...
http://www.sciencedirect.com/science/article/pii/S2772753X23003751. , 2023
Link:
https://doi.org/10.1016/..
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