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Burešová, Iva
190
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1
Subjective Indicators of Overtraining and Their Relationshi..:
Jelínek, Martin
;
Květon, Petr
;
Burešová, Iva
Sage Open. 14 (2024) 2 - p. , 2024
Link:
https://doi.org/10.1177/..
?
2
The Effect of Inulin Addition on Rice Dough and Bread Chara..:
Burešová, Iva
;
Šebestíková, Romana
;
Šebela, Jaromír
...
Applied Sciences. 14 (2024) 7 - p. 2882 , 2024
Link:
https://doi.org/10.3390/..
?
3
Effect of weather, nitrogen fertilizer, and biostimulators ..:
Hřivna, Luděk
;
Maco, Roman
;
Dufková, Renáta
...
Open Agriculture. 9 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1515/..
?
4
New Insights into the Comprehensive System of Thermodynamic..:
Sevcikova, Veronika
;
Adamek, Martin
;
Sebestikova, Romana
...
Sensors. 24 (2024) 2 - p. 352 , 2024
Link:
https://doi.org/10.3390/..
?
5
Use of a Thermodynamic Sensor in Monitoring Fermentation Pr..:
Adamek, Martin
;
Zvonkova, Magdalena
;
Buresova, Iva
...
Sensors. 23 (2023) 1 - p. 534 , 2023
Link:
https://doi.org/10.3390/..
?
6
Rheological and fermentation properties of doughs and quali..:
Šebestíková, Romana
;
Burešová, Iva
;
Vyhnánek, Tomáš
..
Heliyon. 9 (2023) 4 - p. e15118 , 2023
Link:
https://doi.org/10.1016/..
?
7
Applicability of Flours from Pigmented and Glutinous Rice i..:
Burešová, Iva
;
Červenka, Libor
;
Šebestíková, Romana
..
Foods. 12 (2023) 6 - p. 1324 , 2023
Link:
https://doi.org/10.3390/..
?
8
3D Printed Fused Deposition Modeling (FDM) Capillaries for ..:
Adamek, Martin
;
Mlcek, Jiri
;
Skowronkova, Nela
...
Sensors. 23 (2023) 15 - p. 6817 , 2023
Link:
https://doi.org/10.3390/..
?
9
The Comparison of the Effect of Flour Particle Size and Con..:
Burešová, Iva
;
Lullien-Pellerin, Valérie
;
Červenka, Libor
...
Foods. 12 (2023) 13 - p. 2604 , 2023
Link:
https://doi.org/10.3390/..
?
10
Evaluation and effect of rice bran and microwave heating on..:
Dabash, Vikendra
;
Burešová, Iva
;
Grupa, Uwe
Czech Journal of Food Sciences. 40 (2022) 2 - p. 102-108 , 2022
Link:
https://doi.org/10.17221..
?
11
The influence of the addition of instant rice mash on the t..:
Augustová, Monika
;
Burešová, Iva
;
Čuljak, Rafaela
.
Czech Journal of Food Sciences. 40 (2022) 5 - p. 352-358 , 2022
Link:
https://doi.org/10.17221..
?
12
Preventing chronic fatigue in Czech young athletes: The fea..:
Bernaciková, Martina
;
Kumstát, Michal
;
Burešová, Iva
...
Frontiers in Physiology. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
13
Impact of alpha-amylase enzyme on the Rheological and Micro..:
Buresova, Iva
;
Dabash, Vikendra
Emirates Journal of Food and Agriculture. , 2022
Link:
https://doi.org/10.9755/..
?
14
Psychometric Properties of the Sport Multidimensional Perfe..:
Květon, Petr
;
Jelínek, Martin
;
Burešová, Iva
SAGE Open. 12 (2022) 3 - p. 215824402211095 , 2022
Link:
https://doi.org/10.1177/..
?
15
Rheological Characteristics of Model Gluten-Free Dough with..:
Pejcz, Ewa
;
Burešová, Iva
Foods. 11 (2022) 4 - p. 536 , 2022
Link:
https://doi.org/10.3390/..
1-15