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Buron, G
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1

Development of a new vibroacoustic superelement for heavy-f..:

Buron, G ; Thouverez, F ; Jézéquel, L..
Journal of Physics: Conference Series.  2647 (2024)  23 - p. 232008 , 2024
Link: https://doi.org/10.1088/..
 
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2

Effects of pyridine inhalation exposure on olfactory epithe..:

Buron, G. ; Hacquemand, R. ; Pourié, G...
Experimental and Toxicologic Pathology.  65 (2013)  1-2 - p. 159-164 , 2013
Link: https://doi.org/10.1016/..
 
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3

Carbon dioxide effects on olfactory functioning: Behavioral..:

Buron, G. ; Hacquemand, R. ; Pourié, G..
Toxicology Letters.  188 (2009)  3 - p. 251-257 , 2009
Link: https://doi.org/10.1016/..
 
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4

Inhalation exposure to acetone induces selective damage on ..:

Buron, G. ; Hacquemand, R. ; Pourié, G..
NeuroToxicology.  30 (2009)  1 - p. 114-120 , 2009
Link: https://doi.org/10.1016/..
 
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5

Effects of toluene inhalation exposure on olfactory functio..:

Jacquot, L. ; Pourie, G. ; Buron, G...
Toxicology Letters.  165 (2006)  1 - p. 57-65 , 2006
Link: https://doi.org/10.1016/..
 
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6

Evidence for autonomic responses to pungent chemical stimul..:

Lucarz, A. ; Buron, G. ; Brand, G.
Neurophysiologie Clinique/Clinical Neurophysiology.  35 (2005)  5-6 - p. 174-179 , 2005
Link: https://doi.org/10.1016/..
 
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7

Orienting response and apparent movement toward or away fro..:

Bernstein, Alvin S. ; Taylor, Kenneth ; Austen, Buron G...
Journal of Experimental Psychology.  87 (1971)  1 - p. 37-45 , 1971
Link: https://doi.org/10.1037/..
 
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8

Monosodium glutamate supplementation of pig starters:

Gatel, F ; Buron, G ; Guion, P.
hal-00888674.  , 1988
Link: https://hal.science/hal-..
 
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9

Utilization of spring peas by the sow during pregnancy and ..:

Gatel, F ; Buron, G ; Leuillet, M
hal-00888562.  , 1987
Link: https://hal.science/hal-..
 
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10

Characterisation of H2O2 production to study compatible and..:

Buron-Moles, G. ; Torres, R. ; Teixidó, N....
Postharvest Biology and Technology.  99 (2015)  - p. 27-36 , 2015
Link: https://doi.org/10.1016/..
 
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11

Acidification of apple and orange hosts by Penicillium digi..:

Vilanova, L. ; Viñas, I. ; Torres, R....
International Journal of Food Microbiology.  178 (2014)  - p. 39-49 , 2014
Link: https://doi.org/10.1016/..
 
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12

Analysis of changes in protein abundance after wounding in ..:

Buron-Moles, G. ; Torres, R. ; Amoako-Andoh, F....
Postharvest Biology and Technology.  87 (2014)  - p. 51-60 , 2014
Link: https://doi.org/10.1016/..
 
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13

Increasing maturity reduces wound response and lignificatio..:

Vilanova, L. ; Viñas, I. ; Torres, R....
Postharvest Biology and Technology.  88 (2014)  - p. 54-60 , 2014
Link: https://doi.org/10.1016/..
 
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14

Use of GFP-tagged strains of Penicillium digitatum and Peni..:

Buron-Moles, G. ; López-Pérez, M. ; González-Candelas, L....
International Journal of Food Microbiology.  160 (2012)  2 - p. 162-170 , 2012
Link: https://doi.org/10.1016/..
 
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15

Use of GFP-tagged strains of Penicillium digitatum and Peni..:

Buron Moles, G ; López Pérez, Mario ; González-Candelas, Luis...
Postprint.  , 2012
Link: http://hdl.handle.net/10..
 
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