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COTTICA, Solange Maria
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1

OTIMIZAÇÃO DA EXTRAÇÃO DE PRÓPOLIS VERDE PELA ATIVIDADE ANT..:

Shigihara, Tabata Hana ; Figueiredo Pires, Elizabeth ; de Assunção Justo, Diego...
Revista Univap.  28 (2022)  59 - p. , 2022
Link: https://doi.org/10.18066..
 
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2

Optimization of antioxidant extraction and characterization..:

DALPOSSO, Pâmela Vanessa ; AGUIAR, Caroline Mariana de ; TORQUATO, Alex Sanches...
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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3

Effects of the combination of some essential oils with meth..:

Ramos, Anderson Valdiney Gomes ; Eninger, Munice Caroline ; Amrein, Ana Maria...
Journal of Food Processing and Preservation.  46 (2022)  4 - p. , 2022
Link: https://doi.org/10.1111/..
 
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4

ATIVIDADES ANTIOXIDANTE E ANTIMICROBIANA EM HIDROLISADOS DE..:

Tiuman, Tatiana Shioji ; Cottica, Solange Maria ; Nunes, Ortência Leocádia Gonzalez da Silva...
FAG JOURNAL OF HEALTH (FJH).  3 (2021)  2 - p. 153-160 , 2021
Link: https://doi.org/10.35984..
 
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5

Effects of supplementation with kombucha and green banana f..:

Urrutia, Marianela Andrea Díaz ; Ramos, Amanda Gemelli ; Menegusso, Rafaela Beatriz...
Heliyon.  7 (2021)  5 - p. e07081 , 2021
Link: https://doi.org/10.1016/..
 
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6

Antioxidant activity and lipid oxidation in milk from cows ..:

COTTICA, Solange Maria ; AMADO, Daieni Alves Vieira ; AGUIAR, Silvia Cristina de...
Food Science and Technology.  39 (2019)  2 - p. 467-474 , 2019
Link: https://doi.org/10.1590/..
 
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7

Antioxidant and antibacterial activity and preliminary toxi..:

Amado, Daieni Alves Vieira ; Helmann, Giovani Andrey Bet ; Detoni, Alessandra Maria...
Brazilian Journal of Food Technology.  22 (2019)  - p. , 2019
Link: https://doi.org/10.1590/..
 
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8

Phenolic compounds and fatty acids in different parts of Vi..:

Santos, Leandra Pereira ; Morais, Damila Rodrigues ; Souza, Nilson Evelázio...
Food Research International.  44 (2011)  5 - p. 1414-1418 , 2011
Link: https://doi.org/10.1016/..
 
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9

Effects of the flaxseed oil on the fatty acid composition o..:

Aguiar, Ana Carolina ; Cottica, Solange Maria ; Boroski, Marcela...
European Journal of Lipid Science and Technology.  113 (2010)  2 - p. 269-274 , 2010
Link: https://doi.org/10.1002/..
 
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10

ZnO-coated glass fibers for the analysis of trihalomethanes..:

Duarte, Adriana Pereira ; de Campos, Elvio Antonio ; Schneider, Ricardo...
Talanta.  83 (2010)  2 - p. 549-552 , 2010
Link: https://doi.org/10.1016/..
 
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11

Effect of dietary addition of phenolic compounds from propo..:

Aguiar, Sílvia Cristina de ; Machado, Erica ; Simioni, Fabiano Luís...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/44475/31927.  , 2022
Link: https://ojs.uel.br/revis..
 
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12

Optimization of antioxidant extraction and characterization..:

DALPOSSO, Pâmela Vanessa ; AGUIAR, Caroline Mariana de ; TORQUATO, Alex Sanches...
10.1590/fst.47420.  , 2021
Link: http://www.scielo.br/sci..
 
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13

Effects of supplementation with kombucha and green banana f..:

Urrutia, Marianela Andrea Díaz ; Ramos, Amanda Gemelli ; Menegusso, Rafaela Beatriz...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8144004/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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14

Características microclimáticas no comportamento agronômico..:

Miranda, Jakelynye de ; Detoni, Alessandra Maria ; Lima, Cláudia Simone Madruga..
https://www.brazilianjournals.com/index.php/BRJD/article/view/14146/11818.  , 2020
Link: https://www.brazilianjou..
 
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15

Antioxidant and antibacterial activity and preliminary toxi..:

Amado, Daieni Alves Vieira ; Helmann, Giovani Andrey Bet ; Detoni, Alessandra Maria...
10.1590/1981-6723.04418.  , 2019
Link: http://www.scielo.br/sci..
 
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