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Cadavez, Vasco
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1

A Critical Review of Risk Assessment Models for Listeria mo..:

Gonzales-Barron, Ursula ; Cadavez, Vasco ; De Oliveira Mota, Juliana..
Foods.  13 (2024)  5 - p. 716 , 2024
Link: https://doi.org/10.3390/..
 
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2

A Critical Review of Risk Assessment Models for Listeria mo..:

Gonzales-Barron, Ursula ; Cadavez, Vasco ; De Oliveira Mota, Juliana..
Foods.  13 (2024)  7 - p. 1111 , 2024
Link: https://doi.org/10.3390/..
 
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3

Genetic Identification and Technological Potential of Indig..:

Fernandes, Nathália ; Faria, Ana Sofia ; Carvalho, Laís...
Foods.  13 (2024)  4 - p. 598 , 2024
Link: https://doi.org/10.3390/..
 
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4

Updated Parameters for Listeria monocytogenes Dose–Response..:

Pouillot, Régis ; Kiermeier, Andreas ; Guillier, Laurent..
Foods.  13 (2024)  5 - p. 751 , 2024
Link: https://doi.org/10.3390/..
 
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5

Meta-analysis of antimicrobial activity of Allium, Ocimum, ..:

María Bonilla-Luque, Olga ; Nunes Silva, Beatriz ; Ezzaky, Youssef...
Food Research International.  188 (2024)  - p. 114408 , 2024
Link: https://doi.org/10.1016/..
 
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6

A Critical Review of Risk Assessment Models for Listeria mo..:

Gonzales-Barron, Ursula ; Cadavez, Vasco ; De Oliveira Mota, Juliana..
Foods.  13 (2024)  3 - p. 359 , 2024
Link: https://doi.org/10.3390/..
 
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7

Chemical profiles and bioactivities of polyphenolic extract..:

Silva, Beatriz Nunes ; Cadavez, Vasco ; Caleja, Cristina...
Food Chemistry.  451 (2024)  - p. 139308 , 2024
Link: https://doi.org/10.1016/..
 
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8

Meta-Analysis of In Vitro Antimicrobial Capacity of Extract..:

Silva, Beatriz Nunes ; Bonilla-Luque, Olga María ; Possas, Arícia...
Foods.  12 (2023)  6 - p. 1265 , 2023
Link: https://doi.org/10.3390/..
 
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9

Mild Heat Treatment and Biopreservatives for Artisanal Raw ..:

Silva, Beatriz Nunes ; Teixeira, José António ; Cadavez, Vasco.
Foods.  12 (2023)  17 - p. 3206 , 2023
Link: https://doi.org/10.3390/..
 
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10

Lactic acid bacteria from artisanal raw goat milk cheeses: ..:

Nunes Silva, Beatriz ; Fernandes, Nathália ; Carvalho, Laís...
Italian Journal of Food Safety.  , 2023
Link: https://doi.org/10.4081/..
 
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11

Dynamic Modelling to Describe the Effect of Plant Extracts ..:

Silva, Beatriz Nunes ; Coelho-Fernandes, Sara ; Teixeira, José António..
Foods.  12 (2023)  14 - p. 2683 , 2023
Link: https://doi.org/10.3390/..
 
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12

A Critical Review of Risk Assessment Models for Listeria mo..:

Gonzales-Barron, Ursula ; Cadavez, Vasco ; Guillier, Laurent.
Foods.  12 (2023)  24 - p. 4436 , 2023
Link: https://doi.org/10.3390/..
 
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13

Application of novel predictive microbiology techniques to ..:

Butler, Francis ; Hunt, Kevin ; Redmond, Grainne...
EFSA Supporting Publications.  20 (2023)  12 - p. , 2023
Link: https://doi.org/10.2903/..
 
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14

Modelling the kinetics of Staphylococcus aureus in goat's r..:

Silva, Beatriz Nunes ; Coelho-Fernandes, Sara ; Teixeira, José António..
Microbial Risk Analysis.  25 (2023)  - p. 100279 , 2023
Link: https://doi.org/10.1016/..
 
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15

Phytochemical Composition and Bioactive Potential of Meliss..:

Silva, Beatriz Nunes ; Cadavez, Vasco ; Caleja, Cristina...
Foods.  12 (2023)  5 - p. 947 , 2023
Link: https://doi.org/10.3390/..
 
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