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Calderón de la Barca, Ana María
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1

Technological Properties of Orange Sweet Potato Flour Inten..:

Moreno-Ochoa, María Francelia ; Calderón de la Barca, Ana María ; Cárdenas-López, José Luis..
ACS Food Science & Technology.  3 (2023)  2 - p. 283-291 , 2023
Link: https://doi.org/10.1021/..
 
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2

Can methyl donors in breastmilk prevent rapid growth in bre..:

Arguelles-Lopez, Alejandra ; Calderon de la Barca, Ana Maria
Medical Hypotheses.  174 (2023)  - p. 111065 , 2023
Link: https://doi.org/10.1016/..
 
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3

Immunomodulation by Bifidobacterium animalis subsp. lactis ..:

Arenas-Padilla, Marina ; González-Rascón, Anna ; Hernández-Mendoza, Adrián...
Probiotics and Antimicrobial Proteins.  14 (2021)  3 - p. 510-522 , 2021
Link: https://doi.org/10.1007/..
 
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4

Microbiome-MX 2018: microbiota and microbiome opportunities..:

Cornejo-Granados, Fernanda ; Calderón de la Barca, Ana María ; Torres, Nimbe...
Research in Microbiology.  170 (2019)  4-5 - p. 235-241 , 2019
Link: https://doi.org/10.1016/..
 
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5

Use of real-time polymerase chain reaction to identify Enta..:

Aguayo-Patrón, Sandra ; Castillo-Fimbres, Reyna ; Quihui-Cota, Luis.
The Journal of Infection in Developing Countries.  11 (2017)  10 - p. 800-805 , 2017
Link: https://doi.org/10.3855/..
 
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6

Age-Related Immunoreactivity to Gluten Peptides in Celiac D..:

Ortiz Sánchez, Juan Pedro ; Calderón de la Barca, Ana María
Gastroenterology.  150 (2016)  3 - p. 778-779 , 2016
Link: https://doi.org/10.1053/..
 
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7

Perinatal factors and type 1 diabetes-associated dysbiosis ..:

Mejía-León, María Esther ; Calderón de la Barca, Ana María
Boletín Médico del Hospital Infantil de México.  72 (2015)  5 - p. 333-338 , 2015
Link: https://doi.org/10.1016/..
 
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8

Transamidation of gluten proteins during the bread-making p..:

Heredia-Sandoval, Nina Gisella ; Islas-Rubio, Alma Rosa ; Cabrera-Chávez, Francisco.
Food & Function.  5 (2014)  8 - p. 1813 , 2014
Link: https://doi.org/10.1039/..
 
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9

Effect of semolina replacement with a raw:popped amaranth f..:

Islas-Rubio, Alma Rosa ; Calderón de la Barca, Ana María ; Cabrera-Chávez, Francisco..
LWT - Food Science and Technology.  57 (2014)  1 - p. 217-222 , 2014
Link: https://doi.org/10.1016/..
 
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10

Letter to the editor:

Cabrera-Chávez, Francisco ; Calderón de la Barca, Ana María
Journal of Cereal Science.  48 (2008)  3 - p. 878 , 2008
Link: https://doi.org/10.1016/..
 
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11

Nutritional and technological evaluation of an enzymaticall..:

de Regil, Luz María ; Calderón de la Barca, Ana María
International Journal of Food Sciences and Nutrition.  55 (2004)  2 - p. 91-99 , 2004
Link: https://doi.org/10.1080/..
 
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12

Gut Dysbiosis is Associated to Diet Composition of Children..:

Lopez-Dominguez, Lorena ; Mejia-Leon, Maria Esther ; Aguayo-Patron, Sandra Veronica..
Canadian Journal of Diabetes.  40 (2016)  5 - p. S62 , 2016
Link: https://doi.org/10.1016/..
 
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13

Fecal microbiota imbalance in Mexican children with type 1 ..:

Mejía-León, María Esther ; Petrosino, Joseph F. ; Ajami, Nadim Jose..
Scientific Reports.  4 (2014)  1 - p. , 2014
Link: https://doi.org/10.1038/..
 
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14

Development and Evaluation of a Nutritionally Enhanced Mult..:

Islas-Rubio, Alma Rosa ; de la Barca, Ana María Calderón ; Molina-Jacott, Luis Enrique..
Plant Foods for Human Nutrition.  69 (2014)  2 - p. 128-133 , 2014
Link: https://doi.org/10.1007/..
 
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15

Sa1317 A Whole Blood Cytokine Release Assay Employing Short..:

Ontiveros, Noe ; Tye-Din, Jason A. ; Hardy, Melinda Y...
Gastroenterology.  142 (2012)  5 - p. S-271 , 2012
Link: https://doi.org/10.1016/..
 
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