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Call, Lisa
110
results:
Search for persons
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Format
Online (110)
Mediatypes
E-Books (1)
Articles (Online) (34)
Bookchapter (Online) (2)
OpenAccess-fulltext (73)
Sorted by: Relevance
Sorted by: Year
?
1
Does sourdough bread provide clinically relevant health ben..:
D'Amico, Vera
;
Gänzle, Michael
;
Call, Lisa
...
Frontiers in Nutrition. 10 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
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2
LC–MS/MS method validation for the quantitation of 1-kestos..:
Fruehwirth, Sarah
;
Call, Lisa
;
Maier, Fabiola Abigail
...
Journal of Food Composition and Analysis. 100 (2021) - p. 103930 , 2021
Link:
https://doi.org/10.1016/..
?
3
Synthesis and accumulation of amylase-trypsin inhibitors an..:
Call, Lisa
;
Haider, Elisabeth
;
D'Amico, Stefano
..
BMC Plant Biology. 21 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1186/..
?
4
Effects of species and breeding on wheat protein compositio:
Call, Lisa
;
Kapeller, Mathias
;
Grausgruber, Heinrich
...
Journal of Cereal Science. 93 (2020) - p. 102974 , 2020
Link:
https://doi.org/10.1016/..
?
5
Development of an enzymatic assay for the quantitative dete..:
Call, Lisa
;
Reiter, Elisabeth Viktoria
;
Wenger-Oehn, Gisela
...
Food Chemistry. 299 (2019) - p. 125038 , 2019
Link:
https://doi.org/10.1016/..
?
6
CLAM- an open system for graphical user interfaces:
Call, Lisa A.
;
Cohrs, David L.
;
Miller, Barton P.
ACM SIGPLAN Notices. 22 (1987) 12 - p. 277-286 , 1987
Link:
https://doi.org/10.1145/..
?
7
CLAM- an open system for graphical user interfaces:
, In:
Conference proceedings on Object-oriented programming systems, languages and applications
,
Call, Lisa A.
;
Cohrs, David L.
;
Miller, Barton P.
- p. 277-286 , 1987
Link:
https://dl.acm.org/doi/1..
?
8
Insights into the Potential of Sourdough-Related Lactic Aci..:
Fraberger, Vera
;
Ladurner, Martin
;
Nemec, Alexandra
...
Microorganisms. 8 (2020) 11 - p. 1689 , 2020
Link:
https://doi.org/10.3390/..
?
9
Determination of vitamin B12 in four edible insect species ..:
Schmidt, Anatol
;
Call, Lisa-Maria
;
Macheiner, Lukas
.
Food Chemistry. 281 (2019) - p. 124-129 , 2019
Link:
https://doi.org/10.1016/..
?
10
Applicability of Yeast Fermentation to Reduce Fructans and ..:
Fraberger, Vera
;
Call, Lisa-Maria
;
Domig, Konrad J.
.
Nutrients. 10 (2018) 9 - p. 1247 , 2018
Link:
https://doi.org/10.3390/..
?
11
Too Much of a Good Thing:
Pastel, Lisa Call
;
Ross, Jonathan M.
The American Journal of Medicine. 120 (2007) 4 - p. 316-318 , 2007
Link:
https://doi.org/10.1016/..
?
12
Does sourdough bread provide clinically relevant health ben..:
D'Amico, Vera
;
Gänzle, Michael
;
Call, Lisa
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10399781/. , 2023
Link:
http://www.ncbi.nlm.nih...
?
13
Synthesis and accumulation of amylase-trypsin inhibitors an..:
Call, Lisa
;
Haider, Elisabeth
;
D'Amico, Stefano
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7905651/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
14
Raw data of Call et al. (2020), Journal of Cereal Science 9..:
Call, Lisa
;
Kapeller, Mathias
;
Grausgruber, Heinrich
...
doi:10.1016/j.jcs.2020.102974. , 2020
Link:
https://zenodo.org/recor..
?
15
Applicability of Yeast Fermentation to Reduce Fructans and ..:
Fraberger, Vera
;
Call, Lisa-Maria
;
Domig, Konrad J
.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163668/. , 2018
Link:
http://www.ncbi.nlm.nih...
1-15