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Calou de Araújo, Auryclennedy
12  results:
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1

Determinação das propriedades físicas e físico-químicas de ..:

De França Sousa, Sonara ; Batista da Silva, Francilânia ; Calou de Araújo, Auryclennedy.
Revista Brasileira de Tecnologia Agroindustrial.  12 (2018)  2 - p. , 2018
Link: https://doi.org/10.3895/..
 
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2

Optimization of Extraction Method of Anthocyanins from Red ..:

Araújo, Auryclennedy Calou de ; Gomes, Josivanda Palmeira ; Silva, Francilânia Batista da...
Molecules.  28 (2023)  8 - p. 3549 , 2023
Link: https://doi.org/10.3390/..
 
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3

Physical, chemical, and thermal properties of chia and okra..:

Santos, Francislaine Suelia dos ; Figueirêdo, Rossana Maria Feitosa de ; de Melo Queiroz, Alexandre José...
Journal of Thermal Analysis and Calorimetry.  148 (2023)  14 - p. 7463-7475 , 2023
Link: https://doi.org/10.1007/..
 
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4

Physicochemical, microbiological and bioactive evaluations ..:

Andrade, Romário Oliveira de ; Lima, Gustavo Santos de ; Oliveira, Saul Ramos de...
Research, Society and Development.  9 (2020)  8 - p. e131985453 , 2020
Link: https://doi.org/10.33448..
 
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5

Description of jambolan (Syzygium cumini (L.)) anthocyanin ..:

da Silva, Wilton Pereira ; Nunes, Jarderlany Sousa ; Gomes, Josivanda Palmeira..
Heat and Mass Transfer.  54 (2018)  11 - p. 3275-3285 , 2018
Link: https://doi.org/10.1007/..
 
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6

Propriedades físicas de uva Sugraone submetida a desidrataç..:

Santos, Francislaine Suelia dos ; Martins, Ana Nery Alves ; Araújo, Karoline Thays Andrade...
Revista Verde de Agroecologia e Desenvolvimento Sustentável.  13 (2018)  2 - p. 250 , 2018
Link: https://doi.org/10.18378..
 
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7

Optimization of Extraction Method of Anthocyanins from Red ..:

Auryclennedy Calou de Araújo ; Josivanda Palmeira Gomes ; Francilânia Batista da Silva...
https://www.mdpi.com/1420-3049/28/8/3549.  , 2023
Link: https://doi.org/10.3390/..
 
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8

Optimization of Extraction Method of Anthocyanins from Red ..:

Auryclennedy Calou de Araújo ; Josivanda Palmeira Gomes ; Francilânia Batista da Silva...
https://dx.doi.org/10.3390/molecules28083549.  , 2023
Link: https://doi.org/10.3390/..
 
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9

Produção e qualidade de frutos de melancieira sob estratégi..:

Saulo Soares da Silva ; Geovani Soares de Lima ; Vera Lúcia Antunes de Lima...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39332.  , 2020
Link: https://doi.org/10.5433/..
 
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10

Production and quality of watermelon fruits under salinity ..:

Silva, Saulo Soares da ; Lima, Geovani Soares de ; Lima, Vera Lúcia Antunes de...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39332/28249.  , 2020
Link: https://ojs.uel.br/revis..
 
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11

Physicochemical, microbiological and bioactive evaluations ..:

Andrade, Romário Oliveira de ; Lima, Gustavo Santos de ; Oliveira, Saul Ramos de...
https://rsdjournal.org/index.php/rsd/article/view/5453/4583.  , 2020
Link: https://rsdjournal.org/i..
 
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12

Propriedades físicas de uva Sugraone submetida a desidrataç..:

Francislaine Suelia dos Santos ; Ana Nery Alves Martins ; Karoline Thays Andrade Araújo...
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/4841.  , 2018
Link: https://doi.org/10.18378..
 
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