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Camin, F
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1

Final report of CCQM-P204, comparison on CO2 isotope ratios..:

Viallon, J ; Choteau, T ; Flores, E...
Metrologia.  60 (2023)  1A - p. 08026 , 2023
Link: https://doi.org/10.1088/..
 
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2

Multi-element and stable isotopes characterization of comme..:

Muñoz-Redondo, J.M. ; Bertoldi, D. ; Tonon, A....
Food Control.  137 (2022)  - p. 108975 , 2022
Link: https://doi.org/10.1016/..
 
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3

Canine Mast Cell Tumour-Immune System Interaction: An Immun..:

Bertola, L. ; Pellizzoni, B. ; Cappelleri, A....
Journal of Comparative Pathology.  191 (2022)  - p. 30 , 2022
Link: https://doi.org/10.1016/..
 
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4

Publisher Correction: Multidimensional natal isotopic niche..:

Franzoi, A. ; Larsen, S. ; Franceschi, P....
Scientific Reports.  11 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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5

Multidimensional natal isotopic niches reflect migratory pa..:

Franzoi, A. ; Larsen, S. ; Franceschi, P....
Scientific Reports.  11 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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6

Tracing the geographical origin of Spanish mango (Mangifera..:

Muñoz-Redondo, J.M. ; Bertoldi, D. ; Tonon, A....
Food Control.  125 (2021)  - p. 107961 , 2021
Link: https://doi.org/10.1016/..
 
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7

A multi-proxy approach reveals common and species-specific ..:

Gottardini, E. ; Cristofolini, F. ; Cristofori, A....
Forest Ecology and Management.  467 (2020)  - p. 118151 , 2020
Link: https://doi.org/10.1016/..
 
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8

Gas Chromatography Combustion Isotope Ratio Mass Spectromet..:

Perini, M. ; Strojnik, L. ; Paolini, M..
Journal of Agricultural and Food Chemistry.  68 (2020)  11 - p. 3322-3329 , 2020
Link: https://doi.org/10.1021/..
 
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9

Corrigendum to "Stable isotope ratio analysis of different ..:

Perini, M. ; Giongo, L. ; Grisenti, M...
Food Chemistry.  240 (2018)  - p. 1268 , 2018
Link: https://doi.org/10.1016/..
 
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10

Stable isotope ratio analysis of different European raspber..:

Perini, M. ; Giongo, L. ; Grisenti, M...
Food Chemistry.  239 (2018)  - p. 48-55 , 2018
Link: https://doi.org/10.1016/..
 
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11

Anthropogenic charcoal-rich soils of the XIX century reveal..:

Criscuoli, I. ; Baronti, S. ; Alberti, G....
Plant and Soil.  411 (2017)  1/2 - p. 499-516 , 2017
Link: http://www.jstor.org/sta..
 
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12

List of Contributors:

, In: Advances in Food Authenticity Testing,
Abbas, O. ; Abernethy, G.A. ; Amaral, J.... - p. xiii-xv , 2016
Link: https://doi.org/10.1016/..
 
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13

Advances in Isotopic Analysis for Food Authenticity Testing:

, In: Advances in Food Authenticity Testing,
Laursen, K.H. ; Bontempo, L. ; Camin, F.. - p. 227-252 , 2016
Link: https://doi.org/10.1016/..
 
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14

Differentiating the geographical origin of Tunisian indigen..:

Mekki, I. ; Camin, F. ; Perini, M....
Journal of Food Composition and Analysis.  53 (2016)  - p. 40-48 , 2016
Link: https://doi.org/10.1016/..
 
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15

Multi‐isotopic signatures of organic and conventional Itali..:

Bontempo, L. ; Camin, F. ; Paolini, M...
Journal of Mass Spectrometry.  51 (2016)  9 - p. 675-683 , 2016
Link: https://doi.org/10.1002/..
 
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