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1

Sociobiodiversity Products: Potential of sustainable agroex..:

Campos, Raquel Pires ; Bortolotto, Ieda Maria ; Gomes, Rosane Juraci Bastos...
Ambiente & Sociedade. 26 (2023) - p. , 2023

Link: https://doi.org/10.1590/..

2

Mixed flour of wheat and Acrocomia: technological quality a..:

OLIVEIRA, Letícia da Silva ; DONADON, Juliana Rodrigues ; MONTENEGRO, Flávio Martins...
Food Science and Technology. 43 (2023) - p. , 2023

Link: https://doi.org/10.1590/..

3

Produtos da Sociobiodiversidade: potencial do agroextrativi..:

Campos, Raquel Pires ; Bortolotto, Ieda Maria ; Gomes, Rosane Juraci Bastos...
Ambiente & Sociedade. 26 (2023) - p. , 2023

Link: https://doi.org/10.1590/..

4

QUALITY OF ROASTED BARU ALMONDS STORED IN DIFFERENT PACKAGE:

FERNANDES, Dayane Stéphanie ; DONADON, Juliana Rodrigues ; RANGEL, Thiago Freitas...
Food Science and Technology. 41 (2021) 4 - p. 953-960 , 2021

Link: https://doi.org/10.1590/..

5

Food Composition Data: Edible Plants in Pantanal:

, In: Local Food Plants of Brazil; Ethnobiology,

Bortolotto, Ieda Maria ; de Cássia Avellaneda Guimarães, Rita ; Campos, Raquel Pires... - p. 297-324 , 2021

Link: https://doi.org/10.1007/..

6

Drying and storage of macaúba fruit: chemical and oxidative..:

Silva, Vanessa Mandú da ; Guimarães, Rita de Cássia Avellaneda ; Campos, Raquel Pires...
Semina: Ciências Agrárias. 41 (2020) 3 - p. 865 , 2020

Link: https://doi.org/10.5433/..

7

Antiproliferative Activity and Antioxidant Potential of Ext..:

Demenciano, Simone da Cunha ; Silva, Magalli Costa Barbosa Lima e ; Alexandrino, Caroline Almeida Farias...
Molecules. 25 (2020) 14 - p. 3201 , 2020

Link: https://doi.org/10.3390/..

8

A knowledge network to promote the use and valorization of ..:

Bortolotto, Ieda Maria ; Hiane, Priscila Aiko ; Ishii, Iria Hiromi...
Regional Environmental Change. 17 (2016) 5 - p. 1329-1341 , 2016

Link: https://doi.org/10.1007/..

9

Ensino de Ciências e de Biologia sob a perspectiva históric..:

Campos, Raquel Sanzovo Pires de
Debates em Educação. 12 (2020) 26 - p. 225-241 , 2020

Link: https://doi.org/10.28998..

10

Bioeconomy and sociobiodiversity in the agroecological pers..:

Lasso, Alejandro ; Fernandes de Oliveira Jr., Clovis Jose ; Bastos Gomes, Rosane Juraci...
Revista Brasileira de Agroecologia. 18 (2023) 1 - p. 129-150 , 2023

Link: https://doi.org/10.33240..

11

MULHERES EM REDE: CONECTANDO SABERES SOBRE PLANTAS ALIMENTÍ..:

Bortolotto, Ieda Maria ; Ziolkowski, Nathália Eberhardt ; Gomes, Rosane Juraci Bastos...
https://periodicos.ufpa.br/index.php/ethnoscientia/article/view/10374/387_2220_LE_FINAL1. , 2021

Link: https://periodicos.ufpa...

12

Drying and storage of macaúba fruit: chemical and oxidative..:

Silva, Vanessa Mandú da ; Guimarães, Rita de Cássia Avellaneda ; Campos, Raquel Pires...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/37011/27076. , 2020

Link: https://ojs.uel.br/revis..

13

Antiproliferative Activity and Antioxidant Potential of Ext..:

Demenciano, Simone da Cunha ; Silva, Magalli Costa Barbosa Lima e ; Alexandrino, Caroline Almeida Farias...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7397228/. , 2020

Link: http://www.ncbi.nlm.nih...

14

QUALITY OF ROASTED BARU ALMONDS STORED IN DIFFERENT PACKAGE:

FERNANDES, Dayane Stéphanie ; DONADON, Juliana Rodrigues ; RANGEL, Thiago Freitas...
10.1590/fst.10720. , 2020

Link: http://www.scielo.br/sci..

15

Bocaiuva jelly: preparation, physicochemical and sensory ev..:

Silva, Vanessa Mandu da ; Campos, Raquel Pires ; Borsato, Aurélio Vinícius..
10.1590/0100-29452018846. , 2018

Link: http://www.scielo.br/sci..

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