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Cano‐Lamadrid, Marina
146  results:
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1

Correlation between water stress and phenolic compounds of ..:

Lipan, Leontina ; Cano‐Lamadrid, Marina ; Collado‐González, Jacinta...
Journal of the Science of Food and Agriculture.  101 (2020)  7 - p. 3065-3070 , 2020
Link: https://doi.org/10.1002/..
 
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2

Optimization of roasting conditions in hydroSOStainable alm..:

Lipan, Leontina ; Cano‐Lamadrid, Marina ; Vázquez‐Araújo, Laura...
Journal of Food Science.  85 (2020)  11 - p. 3969-3980 , 2020
Link: https://doi.org/10.1111/..
 
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3

Inhibition of enzymes associated with metabolic and neurolo..:

Cano‐Lamadrid, Marina ; Tkacz, Karolina ; Turkiewicz, Igor P...
Journal of the Science of Food and Agriculture.  101 (2020)  6 - p. 2294-2303 , 2020
Link: https://doi.org/10.1002/..
 
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4

A new combined sensory‐instrumental tool for pomegranate se..:

Calín‐Sánchez, Ángel ; Cano‐Lamadrid, Marina ; Alcaraz‐Mármol, Francisco...
Journal of the Science of Food and Agriculture.  101 (2020)  4 - p. 1355-1363 , 2020
Link: https://doi.org/10.1002/..
 
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5

A Critical Overview of Labeling Information of Pomegranate ..:

Cano‐Lamadrid, Marina ; Turkiewicz, Igor Piotr ; Tkacz, Karolina...
Journal of Food Science.  84 (2019)  4 - p. 886-894 , 2019
Link: https://doi.org/10.1111/..
 
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6

Consumers' Opinion on Dried Pomegranate Arils to Determine ..:

Cano‐Lamadrid, Marina ; Vázquez‐Araújo, Laura ; Sánchez‐Rodríguez, Lucía..
Journal of Food Science.  83 (2018)  12 - p. 3085-3091 , 2018
Link: https://doi.org/10.1111/..
 
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7

Influence of deficit irrigation and crop load on the yield ..:

Cano‐Lamadrid, Marina ; Galindo, Alejandro ; Collado‐González, Jacinta...
Journal of the Science of Food and Agriculture.  98 (2018)  8 - p. 3098-3108 , 2018
Link: https://doi.org/10.1002/..
 
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8

Phytochemical composition of smoothies combining pomegranat..:

Cano‐Lamadrid, Marina ; Nowicka, Paulina ; Hernández, Francisca..
Journal of the Science of Food and Agriculture.  98 (2018)  15 - p. 5731-5741 , 2018
Link: https://doi.org/10.1002/..
 
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9

A Comparative Study Between Labeling and Reality: The Case ..:

Cano‐Lamadrid, Marina ; Lipan, Leontina ; Calín‐Sánchez, Ángel..
Journal of Food Science.  82 (2017)  8 - p. 1820-1826 , 2017
Link: https://doi.org/10.1111/..
 
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10

Total and Inorganic Arsenic in Iranian Rice:

Cano‐Lamadrid, Marina ; Munera‐Picazo, Sandra ; Burló, Francisco..
Journal of Food Science.  80 (2015)  5 - p. , 2015
Link: https://doi.org/10.1111/..
 
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11

Eco-Friendly Postharvest Technologies to Preserve or Enhanc..:

Artés-Hernández, Francisco ; Martínez-Zamora, Lorena ; Cano-Lamadrid, Marina
Foods.  13 (2024)  12 - p. 1939 , 2024
Link: https://doi.org/10.3390/..
 
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12

Pulsed ultrasound-assisted extraction of lycopene and-carot..:

Mozafari, Laleh ; Cano-Lamadrid, Marina ; Martínez-Zamora, Lorena...
LWT.  , 2024
Link: https://doi.org/10.1016/..
 
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13

Ultrasound-Assisted Extraction of Bioactive Compounds from ..:

Martínez-Zamora, Lorena ; Hashemi, Seyedehzeinab ; Cano-Lamadrid, Marina...
Foods.  13 (2024)  10 - p. 1441 , 2024
Link: https://doi.org/10.3390/..
 
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14

Volatile profile of breba and fig fruits (peel and pulp) fr..:

Teruel-Andreu, Candela ; Issa-Issa, Hanán ; Noguera-Artiaga, Luis...
Scientia Horticulturae.  328 (2024)  - p. 112892 , 2024
Link: https://doi.org/10.1016/..
 
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15

Nutritional and functional compounds and antioxidant activi..:

Teruel-Andreu, Candela ; Sendra, Esther ; Hernández, Francisca.
Scientia Horticulturae.  318 (2023)  - p. 112069 , 2023
Link: https://doi.org/10.1016/..
 
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