I agree that this site is using cookies. You can find further informations here.
X
Canon, Francis
317  results:
Search for persons X
?
1

Astringency sensitivity to tannic acid: Effect of ageing an..:

Wang, Mei ; Brignot, Hélène ; Septier, Chantal...
Food Chemistry: Molecular Sciences.  8 (2024)  - p. 100192 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Rattus norvegicus Glutathione Transferase Omega 1 Localizat..:

Poirier, Nicolas ; Ménétrier, Franck ; Moreno, Jade...
Journal of Agricultural and Food Chemistry.  72 (2024)  11 - p. 5887-5897 , 2024
Link: https://doi.org/10.1021/..
 
?
3

Photodissociation of leucine-enkephalin protonated peptide:..:

Martínez-Fernández, Lara ; Ranković, Miloš Lj. ; Canon, Francis...
RSC Advances.  14 (2024)  24 - p. 16809-16820 , 2024
Link: https://doi.org/10.1039/..
 
?
4

Structural and Thermodynamic Insights into Dimerization Int..:

Schwartz, Mathieu ; Petiot, Nicolas ; Chaloyard, Jeanne...
Biomolecules.  14 (2024)  7 - p. 758 , 2024
Link: https://doi.org/10.3390/..
 
?
5

Development of New Models of Oral Mucosa to Investigate the..:

Nivet, Clément ; Custovic, Irma ; Avoscan, Laure...
Biomedicines.  12 (2024)  1 - p. 139 , 2024
Link: https://doi.org/10.3390/..
 
?
6

In-mouth metabolism of flavor compounds:

, In: Flavor,
Schwartz, Mathieu ; Neiers, Fabrice ; Feron, Gilles. - p. 87-101 , 2023
Link: https://doi.org/10.1016/..
 
?
7

Characterization of human oxidoreductases involved in aldeh..:

Boichot, Valentin ; Menetrier, Franck ; Saliou, Jean-Michel...
Scientific Reports.  13 (2023)  1 - p. , 2023
Link: https://doi.org/10.1038/..
 
?
8

List of contributors:

, In: Flavor,
Ayed, Charfedinne ; Badonnel, Karine ; Baly, Christine... - p. xi-xiii , 2023
Link: https://doi.org/10.1016/..
 
?
9

Role of Insect and Mammal Glutathione Transferases in Chemo..:

Schwartz, Mathieu ; Boichot, Valentin ; Fraichard, Stéphane...
Biomolecules.  13 (2023)  2 - p. 322 , 2023
Link: https://doi.org/10.3390/..
 
?
10

Structure–activity analysis suggests an olfactory function ..:

Schwartz, Mathieu ; Boichot, Valentin ; Muradova, Mariam...
FEBS Letters.  597 (2023)  24 - p. 3038-3048 , 2023
Link: https://doi.org/10.1002/..
 
?
11

Unlocking Flavor Potential Using Microbial β-Glucosidases i..:

Muradova, Mariam ; Proskura, Alena ; Canon, Francis...
Foods.  12 (2023)  24 - p. 4484 , 2023
Link: https://doi.org/10.3390/..
 
?
12

Molecular mechanisms of aroma persistence: From noncovalent..:

Muñoz-González, Carolina ; Brule, Marine ; Martin, Christophe..
Food Chemistry.  373 (2022)  - p. 131467 , 2022
Link: https://doi.org/10.1016/..
 
?
13

Interactions between Salivary Proteins and Dietary Polyphen..:

Morzel, Martine ; Canon, Francis ; Guyot, Sylvain
Journal of Agricultural and Food Chemistry.  70 (2022)  21 - p. 6317-6327 , 2022
Link: https://doi.org/10.1021/..
 
?
14

The role of perireceptor events in flavor perception:

Boichot, Valentin ; Muradova, Mariam ; Nivet, Clément...
Frontiers in Food Science and Technology.  2 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
?
15

Role of human salivary enzymes in bitter taste perception:

Schwartz, Mathieu ; Brignot, Hélène ; Feron, Gilles...
Food Chemistry.  386 (2022)  - p. 132798 , 2022
Link: https://doi.org/10.1016/..
 
1-15