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Cardenia, V.
31  results:
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1

P217 Volatile organic metabolites to predict clinical respo..:

Ribaldone, D G ; Arezzo, A ; Cardenia, V...
Journal of Crohn's and Colitis.  17 (2023)  Supplement_1 - p. i370-i371 , 2023
Link: https://doi.org/10.1093/..
 
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2

Oxysterols and sterols: From lipidomics to food sciences:

Rodriguez-Estrada, M.T. ; Cardenia, V. ; Poirot, M...
The Journal of Steroid Biochemistry and Molecular Biology.  196 (2020)  - p. 105515 , 2020
Link: https://doi.org/10.1016/..
 
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3

Evaluation of Breed and Parity Order Effects on the Lipid C..:

Luise, D. ; Cardenia, V. ; Zappaterra, M....
Journal of Agricultural and Food Chemistry.  66 (2018)  49 - p. 12911-12920 , 2018
Link: https://doi.org/10.1021/..
 
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4

Effect of dietary inclusion of different lipid supplements ..:

Mordenti, A. L. ; Brogna, N. ; Merendi, F....
Italian Journal of Animal Science.  18 (2018)  1 - p. 105-110 , 2018
Link: https://doi.org/10.1080/..
 
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5

Comparison of meat quality characteristics and oxidative st..:

Funaro, A. ; Cardenia, V. ; Petracci, M....
Poultry Science.  93 (2014)  6 - p. 1511-1522 , 2014
Link: https://doi.org/10.3382/..
 
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6

Assessment of in vitro removal of cholesterol oxidation pro..:

Machorro-Méndez, I.A. ; Hernández-Mendoza, A. ; Cardenia, V....
Letters in Applied Microbiology.  57 (2013)  5 - p. 443-450 , 2013
Link: https://doi.org/10.1111/..
 
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7

Contributor contact details:

, In: Oxidation in Foods and Beverages and Antioxidant Applications,
Decker, Eric A. ; Elias, Ryan J. ; McClements, D.J.... - p. xi-xiv , 2010
Link: https://doi.org/10.1016/..
 
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8

Lipid oxidation in emulsified food products:

, In: Oxidation in Foods and Beverages and Antioxidant Applications,
Waraho, T. ; Cardenia, V. ; Decker, E.A.. - p. 306-343 , 2010
Link: https://doi.org/10.1533/..
 
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9

Effect of Tannins on Cholesterol Content and Its Oxidation ..:

Bonciolini A ; Cantele C ; Salgarella N. I...
firstpage:1.  , 2023
Link: https://hdl.handle.net/2..
 
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10

Improved oxidative stability and sensory quality of beef ha..:

Barbieri S ; Mercatante D ; Balzan S...
volume:10.  , 2021
Link: http://hdl.handle.net/23..
 
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11

Antioxidant effects of hemp (Cannabis sativa L.) infloresce..:

Cantele C ; Bertolino M ; Bakro F...
info:eu-repo/semantics/altIdentifier/pmid/33202647.  , 2020
Link: http://hdl.handle.net/23..
 
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12

Effect of dietary inclusion of different lipid supplements ..:

Mordenti, A. L ; Brogna, N ; Merendi, F...
info:eu-repo/semantics/altIdentifier/wos/WOS:000464949700001.  , 2019
Link: http://hdl.handle.net/11..
 
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13

Effects of multiple abiotic stresses on lipids and sterols ..:

Kuczynska A ; Cardenia V ; Ogrodowicz P...
info:eu-repo/semantics/altIdentifier/pmid/31181509.  , 2019
Link: http://hdl.handle.net/23..
 
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14

Nutraceuticals and physical activity: Their role on oxyster..:

Malaguti M ; Cardenia V ; Rodriguez-Estrada MT.
info:eu-repo/semantics/altIdentifier/pmid/31325497.  , 2019
Link: http://hdl.handle.net/11..
 
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15

Effect of dietary inclusion of different lipid supplements ..:

Mordenti, A. L ; Brogna, N ; Merendi, F...
info:eu-repo/semantics/altIdentifier/wos/WOS:000464949700001.  , 2019
Link: http://hdl.handle.net/23..
 
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