Carvalho de Sousa, Toni
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9

Anti-inflammatory effects of red pepper (Capsicum baccatum)..:

Spiller, Fernando ; Alves, Márcia K ; Vieira, Sílvio M...
Journal of Pharmacy and Pharmacology.  60 (2010)  4 - p. 473-478 , 2010
 
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12

Sustainable chemical process design:

, In: Managing CO2 emissions in the chemical industry / ed. by Hans-Joachim Leimkühler
Copies:  TB BHV: cet 180/1; Zentrale:E02 a ing 747/262
 
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