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Castenmiller, J
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1

P22-07 Risk assessment of chlorate residues in food intende..:

den Braver, M. ; Castenmiller, J. ; Sijm, D.
Toxicology Letters.  368 (2022)  - p. S272 , 2022
Link: https://doi.org/10.1016/..
 
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2

P22-01 Risk assessment of chemicals in the Dutch vegetable ..:

Steenbergen-Biesterbos, J. ; Castenmiller, J. ; Schrap, M..
Toxicology Letters.  368 (2022)  - p. S269 , 2022
Link: https://doi.org/10.1016/..
 
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3

Unexpected allergic reactions to food, a prospective study:

Michelsen, A ; Os-Medendorp, HV ; Versluis, A...
Clinical and Translational Allergy.  3 (2013)  S3 - p. , 2013
Link: https://doi.org/10.1186/..
 
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4

Reply to M Serafini et al:

Dragsted, LO ; Ravn-Haren, G ; Hansen, M...
The American Journal of Clinical Nutrition.  81 (2005)  2 - p. 532-534 , 2005
Link: https://doi.org/10.1093/..
 
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5

Moiré-modulated band gap and van Hove singularities in twis..:

Bampoulis, Pantelis ; Castenmiller, Carolien ; Klaassen, Dennis J...
2D Materials.  11 (2024)  3 - p. 035016 , 2024
Link: https://doi.org/10.1088/..
 
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6

'Citicoline' and support of the memory function: Evaluation..:

EFSA Panel on Nutrition, Novel Foods and Food allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  7 - p. , 2024
Link: https://doi.org/10.2903/..
 
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7

Does fluoride exposure affect thyroid function? A systemati..:

Iamandii, Inga ; De Pasquale, Lisa ; Giannone, Maria Edvige...
Environmental Research.  242 (2024)  - p. 117759 , 2024
Link: https://doi.org/10.1016/..
 
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8

Extension of use of isomalto‐oligosaccharide as a novel foo..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  2 - p. , 2024
Link: https://doi.org/10.2903/..
 
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9

Safety of vitamin D2 mushroom powder as a Novel food pursua..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  6 - p. , 2024
Link: https://doi.org/10.2903/..
 
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10

Safety of magnesium l‐threonate as a novel food pursuant to..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  3 - p. , 2024
Link: https://doi.org/10.2903/..
 
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11

Joselito® and lowering of LDL‐cholesterol concentration, bl..:

EFSA Panel on Nutrition, Novel Foods and Food allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  7 - p. , 2024
Link: https://doi.org/10.2903/..
 
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12

Scientific opinion on the tolerable upper intake level for ..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  6 - p. , 2024
Link: https://doi.org/10.2903/..
 
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13

Safety of isomaltulose syrup (dried) as a novel food pursua..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  1 - p. , 2024
Link: https://doi.org/10.2903/..
 
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14

Scientific opinion on the tolerable upper intake level for ..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  6 - p. , 2024
Link: https://doi.org/10.2903/..
 
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15

Safety of ashitaba sap as a Novel food pursuant to Regulati..:

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) ; Turck, Dominique ; Bohn, Torsten...
EFSA Journal.  22 (2024)  3 - p. , 2024
Link: https://doi.org/10.2903/..
 
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