I agree that this site is using cookies. You can find further informations here.
X
Cavani, C.
258  results:
Search for persons X
?
1

Effect of white striping on turkey breast meat quality:

Soglia, F. ; Baldi, G. ; Laghi, L....
Animal.  12 (2018)  10 - p. 2198-2204 , 2018
Link: https://doi.org/10.1017/..
 
?
2

Evolution of proteolytic indicators during storage of broil..:

Soglia, F. ; Zeng, Z. ; Gao, J....
Poultry Science.  97 (2018)  4 - p. 1448-1455 , 2018
Link: https://doi.org/10.3382/..
 
?
3

Implications of white striping and spaghetti meat abnormali..:

Baldi, G. ; Soglia, F. ; Mazzoni, M....
Animal.  12 (2018)  1 - p. 164-173 , 2018
Link: https://doi.org/10.1017/..
 
?
4

Histology, composition, and quality traits of chicken Pecto..:

Soglia, F. ; Mudalal, S. ; Babini, E....
Poultry Science.  95 (2016)  3 - p. 651-659 , 2016
Link: https://doi.org/10.3382/..
 
?
5

Implications of white striping and wooden breast abnormalit..:

Mudalal, S. ; Lorenzi, M. ; Soglia, F...
Animal.  9 (2015)  4 - p. 728-734 , 2015
Link: https://doi.org/10.1017/..
 
?
6

Relationship between pectoralis major muscle histology and ..:

Mazzoni, M. ; Petracci, M. ; Meluzzi, A....
Poultry Science.  94 (2015)  1 - p. 123-130 , 2015
Link: https://doi.org/10.3382/..
 
?
7

Meat quality in fast-growing broiler chickens:

Petracci, M. ; Mudalal, S. ; Soglia, F..
World's Poultry Science Journal.  71 (2015)  2 - p. 363-374 , 2015
Link: https://doi.org/10.1017/..
 
?
8

Incidence of white striping under commercial conditions in ..:

Lorenzi, M. ; Mudalal, S. ; Cavani, C..
Journal of Applied Poultry Research.  23 (2014)  4 - p. 754-758 , 2014
Link: https://doi.org/10.3382/..
 
?
9

Quantity and functionality of protein fractions in chicken ..:

Mudalal, S. ; Babini, E. ; Cavani, C..
Poultry Science.  93 (2014)  8 - p. 2108-2116 , 2014
Link: https://doi.org/10.3382/..
 
?
10

Comparison of meat quality characteristics and oxidative st..:

Funaro, A. ; Cardenia, V. ; Petracci, M....
Poultry Science.  93 (2014)  6 - p. 1511-1522 , 2014
Link: https://doi.org/10.3382/..
 
?
11

Occurrence of white striping under commercial conditions an..:

Petracci, M. ; Mudalal, S. ; Bonfiglio, A..
Poultry Science.  92 (2013)  6 - p. 1670-1675 , 2013
Link: https://doi.org/10.3382/..
 
?
12

The use of sodium bicarbonate for marination of broiler bre..:

Petracci, M. ; Laghi, L. ; Rocculi, P....
Poultry Science.  91 (2012)  2 - p. 526-534 , 2012
Link: https://doi.org/10.3382/..
 
?
13

Effect of nutritional status of rabbit kits on their produc..:

Metzger, Sz. ; Bianchi, M. ; Cavani, C....
Livestock Science.  137 (2011)  1-3 - p. 210-218 , 2011
Link: https://doi.org/10.1016/..
 
?
14

Pre-slaughter handling and slaughtering factors influencing..:

Petracci, M. ; Bianchi, M. ; Cavani, C.
World's Poultry Science Journal.  66 (2010)  1 - p. 17-26 , 2010
Link: https://doi.org/10.1017/..
 
?
15

The European perspective on pale, soft, exudative condition..:

Petracci, M. ; Bianchi, M. ; Cavani, C.
Poultry Science.  88 (2009)  7 - p. 1518-1523 , 2009
Link: https://doi.org/10.3382/..
 
1-15