Ceccato, Claudio
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1

Docosahexaenoic Acid is More Stable to Oxidation when Locat..:

Wijesundera, Chakra ; Ceccato, Claudio ; Watkins, Peter...
Journal of the American Oil Chemists' Society.  85 (2008)  6 - p. 543-548 , 2008
 
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2

Canola Quality Indian Mustard Oil (Brassica juncea) is More..:

Wijesundera, Chakra ; Ceccato, Claudio ; Fagan, Peter...
Journal of the American Oil Chemists' Society.  85 (2008)  8 - p. 693-699 , 2008
 
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3

Seed roasting improves the oxidative stability of canola (B..:

Wijesundera, Chakra ; Ceccato, Claudio ; Fagan, Peter.
European Journal of Lipid Science and Technology.  110 (2008)  4 - p. 360-367 , 2008
 
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4

Industrially Produced trans Fat in Foods in Australia:

Wijesundera, Chakra ; Richards, Amy ; Ceccato, Claudio
Journal of the American Oil Chemists' Society.  84 (2007)  5 - p. 433-442 , 2007
 
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7

Appropriate management of growth hormone deficiency during ..:

Cannavò, S. ; Cappa, M. ; Ferone, D....
Journal of Endocrinological Investigation.  46 (2022)  1 - p. 189-200 , 2022
 
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10

Machine learning approach for predicting refrigerant two-ph..:

Longo, Giovanni A. ; Mancin, Simone ; Righetti, Giulia...
International Journal of Heat and Mass Transfer.  163 (2020)  - p. 120450 , 2020
 
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11

The hazard of (sub)therapeutic doses of anticoagulants in n..:

Pesavento, Raffaele ; Ceccato, Davide ; Pasquetto, Giampaolo...
Journal of Thrombosis and Haemostasis.  18 (2020)  10 - p. 2629-2635 , 2020
 
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15

Processing and characterization of diatom nanoparticles and..:

Le, Thi Duy Hanh ; Bonani, Walter ; Speranza, Giorgio...
Materials Science and Engineering: C.  59 (2016)  - p. 471-479 , 2016
 
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