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Ceci, Adriana Teresa
114  results:
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1

Pesticides and winemaking: A comprehensive review of conven..:

Martín‐García, Beatriz ; Longo, Edoardo ; Ceci, Adriana Teresa...
Comprehensive Reviews in Food Science and Food Safety.  23 (2024)  5 - p. , 2024
Link: https://doi.org/10.1111/..
 
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2

Effects of pre- and post-fermentative practices on oligomer..:

Darnal, Aakriti ; Poggesi, Simone ; Ceci, Adriana Teresa...
Current Research in Food Science.  6 (2023)  - p. 100513 , 2023
Link: https://doi.org/10.1016/..
 
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3

Interactive effect of pre-fermentative grape freezing and m..:

Darnal, Aakriti ; Poggesi, Simone ; Ceci, Adriana Teresa...
European Food Research and Technology.  249 (2023)  8 - p. 2045-2065 , 2023
Link: https://doi.org/10.1007/..
 
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4

Oenological potential of wines produced from disease‐resist..:

Duley, Gavin ; Ceci, Adriana Teresa ; Longo, Edoardo.
Comprehensive Reviews in Food Science and Food Safety.  22 (2023)  4 - p. 2591-2610 , 2023
Link: https://doi.org/10.1111/..
 
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5

Fusion of 2DGC-MS, HPLC-MS and Sensory Data to Assist Decis..:

Poggesi, Simone ; Darnal, Aakriti ; Ceci, Adriana Teresa...
Foods.  11 (2022)  21 - p. 3458 , 2022
Link: https://doi.org/10.3390/..
 
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6

Metabolomic Characterization of Pigmented and Non-Pigmented..:

Ceci, Adriana Teresa ; Franceschi, Pietro ; Serni, Enrico...
Foods.  11 (2022)  12 - p. 1708 , 2022
Link: https://doi.org/10.3390/..
 
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7

Metabolomic Characterization of Commercial, Old, and Red-Fl..:

Ceci, Adriana Teresa ; Bassi, Michele ; Guerra, Walter...
Metabolites.  11 (2021)  6 - p. 378 , 2021
Link: https://doi.org/10.3390/..
 
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8

Metabolomic characterization of pigmented and non-pigmented..:

Ceci, Adriana Teresa ; Franceschi, Pietro ; Serni, Enrico...
info:eu-repo/semantics/altIdentifier/pmid/35741905.  , 2022
Link: https://hdl.handle.net/1..
 
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9

Metabolomic Characterization of Pigmented and Non-Pigmented..:

Ceci, Adriana Teresa ; Franceschi, Pietro ; Serni, Enrico...
info:eu-repo/semantics/altIdentifier/pmid/35741905.  , 2022
Link: http://hdl.handle.net/11..
 
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10

Metabolomic characterization of commercial, old, and red-fl..:

Ceci, Adriana Teresa ; Bassi, Michele ; Guerra, Walter...
info:eu-repo/semantics/altIdentifier/wos/WOS:000667010900001.  , 2021
Link: http://hdl.handle.net/10..
 
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11

Metabolomic Characterization of Commercial, Old, and Red-Fl..:

Ceci, Adriana Teresa ; Bassi, Michele ; Guerra, Walter...
info:eu-repo/semantics/altIdentifier/wos/WOS:000667010900001.  , 2021
Link: http://hdl.handle.net/11..
 
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12

Biochemical properties of blood cells from histiocytosis X ..:

Perlino, Elda ; Marra, Ersilia ; Petragallo, Vito A....
Clinica Chimica Acta.  200 (1991)  2-3 - p. 153-160 , 1991
Link: https://doi.org/10.1016/..
 
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13

Effects of pre- and post-fermentative practices on oligomer..:

Aakriti Darnal ; Simone Poggesi ; Adriana Teresa Ceci...
http://www.sciencedirect.com/science/article/pii/S2665927123000813.  , 2023
Link: https://doi.org/10.1016/..
 
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14

Metabolomic Characterization of Pigmented and Non-Pigmented..:

Adriana Teresa Ceci ; Pietro Franceschi ; Enrico Serni...
Nutraceuticals, Functional Foods, and Novel Foods.  , 2022
Link: https://doi.org/10.3390/..
 
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15

Fusion of 2DGC-MS, HPLC-MS and Sensory Data to Assist Decis..:

Simone Poggesi ; Aakriti Darnal ; Adriana Teresa Ceci...
https://www.mdpi.com/2304-8158/11/21/3458.  , 2022
Link: https://doi.org/10.3390/..
 
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