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Chan, Mei Zhi Alcine
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1

Effect of Co-Fermentation of Saccharomyces boulardii CNCM-I..:

Chan, Mei Zhi Alcine ; Tan, Li Ting ; Heng, Shermaine Wan Qing.
Fermentation.  9 (2023)  3 - p. 219 , 2023
Link: https://doi.org/10.3390/..
 
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2

Fortifying foods with synbiotic and postbiotic preparations..:

Chan, Mei Zhi Alcine ; Liu, Shao-Quan
Current Opinion in Food Science.  43 (2022)  - p. 216-224 , 2022
Link: https://doi.org/10.1016/..
 
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3

Coffee brews as food matrices for delivering probiotics: Op..:

Chan, Mei Zhi Alcine ; Liu, Shao-Quan
Trends in Food Science & Technology.  119 (2022)  - p. 227-242 , 2022
Link: https://doi.org/10.1016/..
 
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4

Untargeted LC-QTOF-MS/MS based metabolomics approach for re..:

Chan, Mei Zhi Alcine ; Lau, Hazel ; Lim, Si Ying..
Food Research International.  149 (2021)  - p. 110656 , 2021
Link: https://doi.org/10.1016/..
 
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5

In vitro bioactivities of coffee brews fermented with the p..:

Chan, Mei Zhi Alcine ; Lu, Yuyun ; Liu, Shao-Quan
Food Research International.  149 (2021)  - p. 110693 , 2021
Link: https://doi.org/10.1016/..
 
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6

Growth, survival, and metabolic activities of probiotics La..:

Chan, Mei Zhi Alcine ; Toh, Mingzhan ; Liu, Shao-Quan
International Journal of Food Microbiology.  350 (2021)  - p. 109229 , 2021
Link: https://doi.org/10.1016/..
 
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7

Growth, survival, and metabolic activities of probiotic Lac..:

Chan, Mei Zhi Alcine ; Toh, Mingzhan ; Liu, Shao-Quan
Food Research International.  137 (2020)  - p. 109746 , 2020
Link: https://doi.org/10.1016/..
 
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8

Survival of probiotic strain Lactobacillus paracasei L26 du..:

Alcine Chan, Mei Zhi ; Chua, Jian Yong ; Toh, Mingzhan.
Food Microbiology.  82 (2019)  - p. 541-550 , 2019
Link: https://doi.org/10.1016/..
 
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9

Effect of Co-Fermentation of Saccharomyces boulardii CNCM-I..:

Mei Zhi Alcine Chan ; Li Ting Tan ; Shermaine Wan Qing Heng.
Probiotic Strains and Fermentation.  , 2023
Link: https://doi.org/10.3390/..
 
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10

Effect of Co-Fermentation of Saccharomyces boulardii CNCM-I..:

Mei Zhi Alcine Chan ; Li Ting Tan ; Shermaine Wan Qing Heng.
https://www.mdpi.com/2311-5637/9/3/219.  , 2023
Link: https://doi.org/10.3390/..
 
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