E-LIB Suche - Ergebnisse für: Chandak, Ankita

1

Exploring the effects of thermal and non-thermal modificati..:

Dhull, Sanju Bala ; Tanwar, Meenu ; Khatkar, Sunil Kumar...
Innovative Food Science & Emerging Technologies. 92 (2024) - p. 103581 , 2024

Link: https://doi.org/10.1016/..

2

Contributors:

, In: Antidiabetic Medicinal Plants,

Aftab, Tariq ; Ahmad, Iffat Zareen ; Akdad, Mourad... - p. xix-xxiii , 2024

Link: https://doi.org/10.1016/..

3

Moth Bean (Vigna aconitifolia) Starch: Properties, Modifica..:

Dhull, Sanju Bala ; Rani, Jyoti ; Rohilla, Shashi...
Legume Science. 6 (2024) 2 - p. , 2024

Link: https://doi.org/10.1002/..

4

Fenugreek (Trigonella foenum-graecum): An herb with impress..:

, In: Antidiabetic Medicinal Plants,

Dhull, Sanju Bala ; Bamal, Pooja ; Chandak, Ankita.. - p. 305-325 , 2024

Link: https://doi.org/10.1016/..

5

List of contributors:

, In: Advances in Food Rheology and Its Applications,

Abdullah ; Ahmad, Imran ; Ahmed, Jasim... - p. xvii-xix , 2023

Link: https://doi.org/10.1016/..

6

Modifications of native lotus (Nelumbo nucifera G.) rhizome..:

Dhull, Sanju Bala ; Chandak, Ankita ; Chawla, Prince...
International Journal of Biological Macromolecules. 253 (2023) - p. 127543 , 2023

Link: https://doi.org/10.1016/..

7

Functionality and Applications of Non‐Conventional Starches..:

Bangar, Sneh Punia ; Dhull, Sanju Bala ; Manzoor, Mehnaza..
Starch - Stärke. 76 (2023) 1-2 - p. , 2023

Link: https://doi.org/10.1002/..

8

Rheology and rheological measurements of starch:

, In: Advances in Food Rheology and Its Applications,

Ahmed, Jasim ; Dhull, Sanju Bala ; Chandak, Ankita - p. 521-556 , 2023

Link: https://doi.org/10.1016/..

9

Lotus seed Starch: A Novel Functional Ingredient with Promi..:

Dhull, Sanju Bala ; Chandak, Ankita ; Collins, Maurice N....
Starch - Stärke. , 2022

Link: https://doi.org/10.1002/..

10

Effect of Single and Dual Modifications on Properties of Lo..:

Chandak, Ankita ; Dhull, Sanju Bala ; Chawla, Prince..
Foods. 11 (2022) 19 - p. 2969 , 2022

Link: https://doi.org/10.3390/..

11

Effects of Cross-Linking on Physicochemical and Film Proper..:

Chandak, Ankita ; Dhull, Sanju Bala ; Punia Bangar, Sneh.
Foods. 11 (2022) 19 - p. 3069 , 2022

Link: https://doi.org/10.3390/..

12

Fenugreek (Trigonella foenum-graecum): Nutritional, Health ..:

, In: Fenugreek,

Dhull, Sanju Bala ; Chandak, Ankita ; Bamal, Pooja.. - p. 219-246 , 2021

Link: https://doi.org/10.1007/..

13

Software architecture for YOLO, a creativity-stimulating ro..:

Alves-Oliveira, Patrícia ; Gomes, Samuel ; Chandak, Ankita...
SoftwareX. 11 (2020) - p. 100461 , 2020

Link: https://doi.org/10.1016/..

14

YOLO - A Robot that will Make Your Creativity BOOM:

, In: Companion of the 2018 ACM/IEEE International Conference on Human-Robot Interaction,

Alves-Oliveira, Patrícia ; Chandak, Ankita ; Cloutier, Ian... - p. 335-336 , 2018

Link: https://dl.acm.org/doi/1..

15

Physiochemical study of 1-methyl imidazole trifluoro methan..:

Chandak, Ankita S. ; Jain, Anuja ; Zodape, Sangesh P.
Chemical Physics Impact. 8 (2024) - p. 100618 , 2024

Link: https://doi.org/10.1016/..