Chauhan, Hema S.
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2

Impact of vte4 and crtRB1 genes on composition of vitamin-E..:

Chauhan, Hema S. ; Chhabra, Rashmi ; Rashmi, Tuhin...
Journal of Food Composition and Analysis.  105 (2022)  - p. 104264 , 2022
 
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Composition analysis of lysine, tryptophan and provitamin-A..:

Mehta, Brijesh K. ; Muthusamy, Vignesh ; Baveja, Aanchal...
Journal of Food Composition and Analysis.  94 (2020)  - p. 103625 , 2020
 
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13

Genetic variability of popping quality traits and microsate..:

Pal, Deepa ; Muthusamy, Vignesh ; Zunjare, Rajkumar U...
https://myresearchjournals.com/index.php/IJGPB/article/view/3239.  , 2020
 
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Development of Maize Hybrids With Enhanced Vitamin-E, Vitam..:

Abhijit K. Das ; Munegowda M. Gowda ; Vignesh Muthusamy...
https://www.frontiersin.org/articles/10.3389/fpls.2021.659381/full.  , 2021
 
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