E-LIB Suche - Ergebnisse für: Chiffoleau, Yuna

1

Reversing the trend of agrobiodiversity decline by co-devel..:

Chiffoleau, Yuna ; Dourian, Tara ; Enderli, Géraldine...
Sustainable Production and Consumption. 46 (2024) - p. 343-354 , 2024

Link: https://doi.org/10.1016/..

2

Farmer vs. Industrial Practices: Impact of Variety, Croppin..:

Samson, Marie-Françoise ; Boury-Esnault, Anaïs ; Menguy, Ewen...
Foods. 12 (2023) 5 - p. 1093 , 2023

Link: https://doi.org/10.3390/..

3

Co-creativity in Living Labs: fostering creativity in co-cr..:

Massari, Sonia ; Galli, Francesca ; Mattioni, Dalia.
Special Issue: Living labs under construction: paradigms, practices, and perspectives of public science communication and participatory science; Journal of Science Communication. 22 (2023) 3 - p. , 2023

Link: https://doi.org/10.22323..

4

Disentangling the diversity of small farm business models i..:

Prosperi, Paolo ; Galli, Francesca ; Moreno‐Pérez, Olga M....
Sociologia Ruralis. 63 (2022) 1 - p. 89-116 , 2022

Link: https://doi.org/10.1111/..

5

Impacts de la crise de la Covid-19 sur les circuits courts ..:

CHIFFOLEAU, Yuna ; ALONSO UGAGLIA, Adeline ; BRIT, Anne-Cécile...
INRAE Productions Animales. 34 (2022) 4 - p. 261-272 , 2022

Link: https://doi.org/10.20870..

6

Physicochemical and Sensorial Characterization of Artisanal..:

Belahcen, Loubnah ; Cassan, Denis ; Canaguier, Elodie...
Foods. 11 (2022) 20 - p. 3208 , 2022

Link: https://doi.org/10.3390/..

7

The impact of COVID-19 on alternative and local food system..:

Nemes, Gusztáv ; Chiffoleau, Yuna ; Zollet, Simona...
Sustainable Production and Consumption. 28 (2021) - p. 591-599 , 2021

Link: https://doi.org/10.1016/..

8

The key roles of economic and social organization and produ..:

Thomas, Alban ; Lamine, Claire ; Allès, Benjamin...
Review of Agricultural, Food and Environmental Studies. 101 (2020) 1 - p. 23-46 , 2020

Link: https://doi.org/10.1007/..

9

Sustainable Food Supply Chains: Is Shortening the Answer? A..:

Chiffoleau, Yuna ; Dourian, Tara
Sustainability. 12 (2020) 23 - p. 9831 , 2020

Link: https://doi.org/10.3390/..

10

Coexistence of supply chains in a city's food supply: a fac..:

Chiffoleau, Yuna ; Brit, Anne-Cécile ; Monnier, Milo...
Review of Agricultural, Food and Environmental Studies. 101 (2020) 2-3 - p. 391-414 , 2020

Link: https://doi.org/10.1007/..

11

The participatory construction of new economic models in sh..:

Chiffoleau, Yuna ; Millet-Amrani, Sarah ; Rossi, Adanella..
Journal of Rural Studies. 68 (2019) - p. 182-190 , 2019

Link: https://doi.org/10.1016/..

12

Et si on mangeait local?:

Philippon, Patrick ; Chiffoleau, Yuna ; Wallet, Frédéric , 2017

Link: https://search.ebscohost..

13

What Is Local or Global about Wine? An Attempt to Objectivi..:

Touzard, Jean-Marc ; Chiffoleau, Yuna ; Maffezzoli, Camille
Sustainability. 8 (2016) 5 - p. 417 , 2016

Link: https://doi.org/10.3390/..

14

From Short Food Supply Chains to Sustainable Agriculture in..:

Chiffoleau, Yuna ; Millet-Amrani, Sarah ; Canard, Arielle
Agriculture. 6 (2016) 4 - p. 57 , 2016

Link: https://doi.org/10.3390/..

15

Understanding local agri-food systems through advice networ..:

Chiffoleau, Yuna ; Touzard, Jean-Marc
Agriculture and Human Values. 31 (2013) 1 - p. 19-32 , 2013

Link: https://doi.org/10.1007/..