I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Chirife, A.D.
439
results:
Search for persons
X
Format
Online (438)
Print (1)
Mediatypes
Books (1)
Articles (Online) (156)
Bookchapter (Online) (3)
OpenAccess-fulltext (279)
Languages
english (249)
more...
spanish (18)
portuguese (2)
less...
Sorted by: Relevance
Sorted by: Year
?
1
First assessment of persistent organic pollutant contaminat..:
Muñoz-Arnanz, J.
;
Chirife, A.D.
;
Galletti Vernazzani, B.
...
Science of The Total Environment. 650 (2019) - p. 1521-1528 , 2019
Link:
https://doi.org/10.1016/..
?
2
Convective heat transfer coefficients of open and closed Cr..:
Santos, M.V.
;
Sansinena, M.
;
Chirife, J.
.
Cryobiology. 84 (2018) - p. 20-26 , 2018
Link:
https://doi.org/10.1016/..
?
3
Risk factors of Leptospira infection in Mediterranean periu..:
Millán, J.
;
Cevidanes, A.
;
Chirife, A. D.
..
Zoonoses and Public Health. 65 (2017) 1 - p. , 2017
Link:
https://doi.org/10.1111/..
?
4
Determination of heat transfer coefficients in plastic Fren..:
Santos, M. Victoria
;
Sansinena, M.
;
Chirife, J.
.
Cryobiology. 69 (2014) 3 - p. 488-495 , 2014
Link:
https://doi.org/10.1016/..
?
5
Mathematical prediction of freezing times of bovine semen i..:
Santos, M.V.
;
Sansinena, M.
;
Zaritzky, N.
.
Cryobiology. 66 (2013) 1 - p. 30-37 , 2013
Link:
https://doi.org/10.1016/..
?
6
44. Mathematical modeling of the heat transfer process in v..:
Santos, M.V.
;
Sansinena, M.
;
Chirife, J.
.
Cryobiology. 65 (2012) 3 - p. 353 , 2012
Link:
https://doi.org/10.1016/..
?
7
Comparison of heat transfer in liquid and slush nitrogen by..:
Sansinena, M.
;
Santos, M.V.
;
Zaritzky, N.
.
Theriogenology. 77 (2012) 8 - p. 1717-1721 , 2012
Link:
https://doi.org/10.1016/..
?
8
45. Effect of heat transfer coefficient on cooling rates du..:
Sansinena, M.
;
Santos, M.V.
;
Zaritzky, N.
.
Cryobiology. 65 (2012) 3 - p. 353-354 , 2012
Link:
https://doi.org/10.1016/..
?
9
Numerical simulation of cooling rates in vitrification syst..:
Sansinena, M.
;
Santos, M.V.
;
Zaritzky, N.
.
Cryobiology. 63 (2011) 1 - p. 32-37 , 2011
Link:
https://doi.org/10.1016/..
?
10
Comparison of the viscosity of trehalose and sucrose soluti..:
Galmarini, M.V.
;
Baeza, R.
;
Sanchez, V.
..
LWT - Food Science and Technology. 44 (2011) 1 - p. 186-190 , 2011
Link:
https://doi.org/10.1016/..
?
11
Comparison between Karl Fischer and refractometric method f..:
Sanchez, V.
;
Baeza, R.
;
Ciappini, C.
..
Food Control. 21 (2010) 3 - p. 339-341 , 2010
Link:
https://doi.org/10.1016/..
?
12
Literature Review on Linear Regression Equations for Relati..:
Pérez, A.
;
Sánchez, V.
;
Baeza, R.
..
Food and Bioprocess Technology. 2 (2009) 4 - p. 437-440 , 2009
Link:
https://doi.org/10.1007/..
?
13
Aromatic profiles of spray‐dried encapsulated orange flavou..:
Galmarini, M. V
;
Zamora, M. C.
;
Baby, R.
..
International Journal of Food Science & Technology. 43 (2008) 9 - p. 1569-1576 , 2008
Link:
https://doi.org/10.1111/..
?
14
Determination and correlation of the water activity of unsa..:
Galmarini, M.V.
;
Chirife, J.
;
Zamora, M.C.
.
LWT - Food Science and Technology. 41 (2008) 4 - p. 628-631 , 2008
Link:
https://doi.org/10.1016/..
?
15
Thermal resistance of β-galactosidase in dehydrated dairy m..:
Burin, L.
;
Buera, M.P.
;
Hough, G.
.
Food Chemistry. 76 (2002) 4 - p. 423-430 , 2002
Link:
https://doi.org/10.1016/..
1-15