Choi, Da-Mi
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1

Study on Ways to Improve the Quality of Black Goat Meat Jer..:

Choi, Da-Mi ; Kim, Hack-Youn ; Lee, Sol-Hee
Food Science of Animal Resources.  44 (2024)  3 - p. 635-650 , 2024
 
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Antioxidant Activity of Different Fractions from Freeze-Dri..:

Choi, Da-Mi ; Lee, Sol-Hee ; Kim, Hack-Youn
Journal of the Korean Society of Food Science and Nutrition.  51 (2022)  6 - p. 580-587 , 2022
 
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Preclinical Study on Biodistribution of Mesenchymal Stem Ce..:

Bashyal, Narayan ; Kim, Min Gyeong ; Jung, Jin-Hwa...
International Journal of Stem Cells.  16 (2023)  4 - p. 415-424 , 2023
 
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6

Differences in Awareness of Skin Changes, Appearance Manage..:

Jeong, Da-Hee ; Choi, Eun-Mi
Journal of the Korean Society of Cosmetology.  29 (2023)  2 - p. 345-352 , 2023
 
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The generation of residual stress in ABS type glaze of comm..:

Kim, Hyeong-Jun ; Han, Yoon-Soo ; Kim, Dong-Hwan...
Journal of the European Ceramic Society.  36 (2016)  3 - p. 899-903 , 2016
 
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10

Effect of taurine chloramine on the production of matrix me..:

Kim, Kyoung ; Choi, Hyun-Mi ; Oh, Da...
Journal of Biomedical Science.  17 (2010)  Suppl 1 - p. S27 , 2010
 
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11

Re-evaluation of the Antioxidant Prenylated Flavonoids from..:

Jung, Hyun Ah ; Jeong, Da-Mi ; Chung, Hae Young...
Biological and Pharmaceutical Bulletin.  31 (2008)  5 - p. 908-915 , 2008
 
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12

Effects of Emotional Intelligence on Job Satisfaction of Pe..:

Lee, Da Gyeon ; Choi, Mi-Young
Journal of Korean Academy of Nursing.  53 (2023)  5 - p. 514 , 2023
 
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14

Oral health status depending on the type of national health..:

Kim, Da-Hui ; Choi, Mi-Hyun ; Lee, Hye-Jin..
Journal of Korean Academy of Oral Health.  44 (2020)  3 - p. 151-157 , 2020
 
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