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Chouliara, N
17
results:
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Online (17)
Mediatypes
Articles (Online) (14)
OpenAccess-fulltext (3)
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?
1
Enablers and barriers to mental health initiatives in const..:
Blake, H
;
Bullock, H
;
Chouliara, N
Occupational Medicine. 73 (2023) 6 - p. 317-323 , 2023
Link:
https://doi.org/10.1093/..
?
2
Enablers and barriers to mental health initiatives in const..:
Blake, H
;
Bullock, H
;
Chouliara, N
https://nottingham-repository.worktribe.com/output/23488295. , 2023
Link:
https://doi.org/10.1093/..
?
3
How do stroke early supported discharge services achieve in..:
N Chouliara
;
T Cameron
;
A Byrne
...
2381/22786079.v1. , 2023
Link:
https://figshare.com/art..
?
4
What is the impact of large-scale implementation of stroke ..:
R Fisher
;
N Chouliara
;
A Byrne
...
2381/44688. , 2019
Link:
https://figshare.com/art..
?
5
O-012 Three Injections Protocol for IVF; a proof of concept..:
Papanikolaou, E
;
Chouliara, F
;
Peitsidis, N
...
Human Reproduction. 39 (2024) Supplement_1 - p. , 2024
Link:
https://doi.org/10.1093/..
?
6
88 Study of leukemic transformation and survival in patient..:
Diamantopoulos, P.T.
;
Chatzileonida, T.
;
Galanopoulos, T.
...
Leukemia Research. 35 (2011) - p. S33 , 2011
Link:
https://doi.org/10.1016/..
?
7
Effect of ultrasonication on microbiological, chemical and ..:
Chouliara, E.
;
Georgogianni, K.G.
;
Kanellopoulou, N.
.
International Dairy Journal. 20 (2010) 5 - p. 307-313 , 2010
Link:
https://doi.org/10.1016/..
?
8
Combined effect of oregano essential oil and modified atmos..:
Chouliara, E.
;
Karatapanis, A.
;
Savvaidis, I.N.
.
Food Microbiology. 24 (2007) 6 - p. 607-617 , 2007
Link:
https://doi.org/10.1016/..
?
9
Shelf-life of a Greek whey cheese under modified atmosphere..:
Papaioannou, Georgia
;
Chouliara, Irene
;
Karatapanis, Andreas E.
..
International Dairy Journal. 17 (2007) 4 - p. 358-364 , 2007
Link:
https://doi.org/10.1016/..
?
10
Effect of irradiation of frozen meat/fat trimmings on micro..:
Chouliara, I.
;
Samelis, J.
;
Kakouri, A.
...
Meat Science. 74 (2006) 2 - p. 303-311 , 2006
Link:
https://doi.org/10.1016/..
?
11
Shelf-life of a chilled precooked chicken product stored in..:
Patsias, A.
;
Chouliara, I.
;
Badeka, A.
..
Food Microbiology. 23 (2006) 5 - p. 423-429 , 2006
Link:
https://doi.org/10.1016/..
?
12
Microbiological, biochemical and sensory assessment of muss..:
Goulas, A.E.
;
Chouliara, I.
;
Nessi, E.
..
Journal of Applied Microbiology. 98 (2005) 3 - p. 752-760 , 2005
Link:
https://doi.org/10.1111/..
?
13
Preservation of salted, vacuum-packaged, refrigerated sea b..:
Chouliara, I
;
Savvaidis, I.N
;
Panagiotakis, N
.
Food Microbiology. 21 (2004) 3 - p. 351-359 , 2004
Link:
https://doi.org/10.1016/..
?
14
Shelf‐life extension of vacuum‐packaged sea bream (Sparus a..:
Chouliara, Irene
;
Savvaidis, Ioannis N
;
Riganakos, Kyriakos
.
Journal of the Science of Food and Agriculture. 85 (2004) 5 - p. 779-784 , 2004
Link:
https://doi.org/10.1002/..
?
15
Microbiological, chemical and sensory assessment of iced wh..:
Chytiri, S
;
Chouliara, I
;
Savvaidis, I.N
.
Food Microbiology. 21 (2004) 2 - p. 157-165 , 2004
Link:
https://doi.org/10.1016/..
1-15