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Chu, Chuanqi
65
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Online (65)
Mediatypes
Articles (Online) (39)
OpenAccess-fulltext (26)
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1
Exploring the Blood Glucose-Lowering Potential of the Umami..:
Zhao, Shuai
;
Cai, Shengbao
;
Ding, Lixin
...
Foods. 13 (2024) 2 - p. 294 , 2024
Link:
https://doi.org/10.3390/..
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2
Identification of proteolytic bacteria from Yunnan fermente..:
Du, Xiang
;
Yin, Shulei
;
Wang, Tao
...
Journal of Dairy Science. , 2024
Link:
https://doi.org/10.3168/..
?
3
Characterization of key aroma-active compounds in fermented..:
Xiao, Yue
;
Zhang, Shiyao
;
Wang, Xinyu
...
Food Chemistry: X. 23 (2024) - p. 101581 , 2024
Link:
https://doi.org/10.1016/..
?
4
Chinese Sumac (Rhus chinensis Mill.) Fruits Prevent Hyperur..:
Ma, Nan
;
Cai, Shengbao
;
Sun, Yilin
.
Nutrients. 16 (2024) 2 - p. 184 , 2024
Link:
https://doi.org/10.3390/..
?
5
Ingredients in Rhus chinensis Mill. fruits oil relieve fati..:
Shan, Meimei
;
Xu, Xingrui
;
Chu, Chuanqi
...
Food Bioscience. 59 (2024) - p. 104099 , 2024
Link:
https://doi.org/10.1016/..
?
6
Polysaccharides from Polygonatum kingianum Collett & Hemsl ..:
Xu, Xingrui
;
Shan, Meimei
;
Chu, Chuanqi
...
International Journal of Biological Macromolecules. 266 (2024) - p. 131440 , 2024
Link:
https://doi.org/10.1016/..
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7
Metagenomics reveals microbial communities and functional d..:
Zhang, Shiyao
;
Bao, Xi
;
Xiao, Yue
...
Food Frontiers. 5 (2024) 2 - p. 753-770 , 2024
Link:
https://doi.org/10.1002/..
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8
Effect of inoculating Pichia spp. starters on flavor format..:
Xiao, Yue
;
Zhang, Shiyao
;
Liu, Zhijia
...
Food Research International. 173 (2023) - p. 113397 , 2023
Link:
https://doi.org/10.1016/..
?
9
Combined Ganoderma lucidum polysaccharide and ciprofloxacin..:
Li, Miaoyu
;
Yu, Leilei
;
Zhai, Qixiao
...
Food & Function. 14 (2023) 15 - p. 6896-6913 , 2023
Link:
https://doi.org/10.1039/..
?
10
Meta-analysis of randomized controlled trials of the effect..:
Chu, Chuanqi
;
Yu, Leilei
;
Li, Yiwen
...
Food & Function. 14 (2023) 8 - p. 3406-3422 , 2023
Link:
https://doi.org/10.1039/..
?
11
Bifidobacterium longum CCFM1077 Attenuates Hyperlipidemia b..:
Chu, Chuanqi
;
Jiang, Jinchi
;
Yu, Leilei
...
Engineering. 28 (2023) - p. 193-205 , 2023
Link:
https://doi.org/10.1016/..
?
12
Lactobacillus plantarum CCFM405 against Rotenone-Induced Pa..:
Chu, Chuanqi
;
Yu, Leilei
;
Li, Yiwen
...
Nutrients. 15 (2023) 7 - p. 1737 , 2023
Link:
https://doi.org/10.3390/..
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13
A Low-Protein, High-Carbohydrate Diet Exerts a Neuroprotect..:
Chu, Chuanqi
;
Li, Tiantian
;
Yu, Leilei
...
Journal of Agricultural and Food Chemistry. 71 (2023) 23 - p. 8877-8893 , 2023
Link:
https://doi.org/10.1021/..
?
14
Chinese Sumac Fruits (Rhus chinesis Mill.) Alleviate Type 2..:
Liu, Xiaojing
;
Cai, Shengbao
;
Yi, Junjie
.
Nutrients. 15 (2023) 18 - p. 4080 , 2023
Link:
https://doi.org/10.3390/..
?
15
Biodiversity of Lactic Acid Bacteria in Traditional Ferment..:
Li, Hong
;
Zhu, Jiang
;
Xiao, Yue
...
Fermentation. 9 (2023) 4 - p. 402 , 2023
Link:
https://doi.org/10.3390/..
1-15