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Chug, Ravneet
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1

Food Handling and Personal Hygiene Practices among Momo Ven..:

Singh, Simran ; Agarwal, Vyoma ; Chug, Ravneet.
Asian Pacific Journal of Health Sciences.  9 (2022)  4 - p. 220-224 , 2022
Link: https://doi.org/10.21276..
 
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2

Maximizing EPS production from Pseudomonas aeruginosa and i..:

Chug, Ravneet ; Mathur, Shruti ; Kothari, S.L...
Biochemistry and Biophysics Reports.  26 (2021)  - p. 100972 , 2021
Link: https://doi.org/10.1016/..
 
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3

Optimization of Extracellular Polymeric Substances producti..:

Chug, Ravneet ; Gour, Vinod Singh ; Mathur, Shruti.
Bioresource Technology.  214 (2016)  - p. 604-608 , 2016
Link: https://doi.org/10.1016/..
 
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4

Maximizing EPS production from Pseudomonas aeruginosa and i..:

Chug, Ravneet ; Mathur, Shruti ; Kothari, S.L..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7985471/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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5

Impact of Temporal Variation in Macrophyte Composition on I..:

Rakhi Chahar ; Rana Mukherji ; Sukalyan Chakraborty...
doi:10.5281/zenodo.8327903.  , 2023
Link: https://zenodo.org/recor..
 
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6

Food Handling and Personal Hygiene Practices among Momo Ven..:

Simran Singh ; Vyoma Agarwal ; Ravneet Chug.
https://apjhs.com/index.php/apjhs/article/view/2788/1505.  , 2022
Link: https://apjhs.com/index...
 
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7

Maximizing EPS production from Pseudomonas aeruginosa and i..:

Ravneet Chug ; Shruti Mathur ; S.L. Kothari..
http://www.sciencedirect.com/science/article/pii/S2405580821000662.  , 2021
Link: https://doi.org/10.1016/..
 
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