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Cinco-Moroyoqui, Francisco Javier
74  results:
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1

Antioxidant, Antibacterial, Anti-Inflammatory, and Antiprol..:

Reyna-Reyna, Linda Yareth ; Montaño-Leyva, Beatriz ; Valencia, Dora...
Metabolites.  13 (2023)  3 - p. 394 , 2023
Link: https://doi.org/10.3390/..
 
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2

Emerging Technologies for Prolonging Fresh-Cut Fruits' Qual..:

Iturralde-García, Rey David ; Cinco-Moroyoqui, Francisco Javier ; Martínez-Cruz, Oliviert...
Horticulturae.  8 (2022)  8 - p. 731 , 2022
Link: https://doi.org/10.3390/..
 
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3

Association of Different ABO and Rh Blood Groups with the E..:

Ruiz-Cruz, Saúl ; González-Vega, Ricardo Iván ; Robles-Zepeda, Ramón Enrique...
Metabolites.  12 (2022)  12 - p. 1203 , 2022
Link: https://doi.org/10.3390/..
 
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4

Effect of Ionic Liquids in the Elaboration of Nanofibers of..:

Márquez-Ríos, Enrique ; Robles-García, Miguel Ángel ; Rodríguez-Félix, Francisco...
Nanomaterials.  12 (2022)  16 - p. 2819 , 2022
Link: https://doi.org/10.3390/..
 
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5

Evaluation of Quality, Antioxidant Capacity, and Digestibil..:

Perez-Perez, Liliana Maribel ; Huerta-Ocampo, José Ángel ; Ruiz-Cruz, Saúl...
Molecules.  26 (2021)  9 - p. 2773 , 2021
Link: https://doi.org/10.3390/..
 
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6

Optimization of growing conditions for pigments production ..:

González-Vega, Ricardo Iván ; Cárdenas-López, José Luis ; López-Elías, José Antonio...
Saudi Journal of Biological Sciences.  28 (2021)  2 - p. 1401-1416 , 2021
Link: https://doi.org/10.1016/..
 
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7

Persistence of the antifungal capacity of a fraction of Jac..:

Muñoz-Ochoa, Iliana Jacqueline ; Plascencia-Jatomea, Maribel ; Cinco-Moroyoqui, Francisco Javier...
Indian Journal of Microbiology.  60 (2020)  4 - p. 458-467 , 2020
Link: https://doi.org/10.1007/..
 
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8

Prolamins from cereal by-products: Classification, extracti..:

Tapia-Hernández, José Agustín ; Del-Toro-Sánchez, Carmen Lizette ; Cinco-Moroyoqui, Francisco Javier...
Trends in Food Science & Technology.  90 (2019)  - p. 111-132 , 2019
Link: https://doi.org/10.1016/..
 
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9

Antioxidant, Antimutagenic and Cytoprotective Properties of..:

Noguera-Artiaga, Luis ; García-Romo, Joel Said ; Rosas-Burgos, Ema C....
Molecules.  24 (2019)  23 - p. 4362 , 2019
Link: https://doi.org/10.3390/..
 
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10

Zein-polysaccharide nanoparticles as matrices for antioxida..:

Tapia-Hernández, José Agustín ; Rodríguez-Felix, Francisco ; Juárez-Onofre, Josué Elías...
Food Research International.  111 (2018)  - p. 451-471 , 2018
Link: https://doi.org/10.1016/..
 
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11

The structural characteristics of starches and their functi..:

Cornejo-Ramírez, Yaeel Isbeth ; Martínez-Cruz, Oliviert ; Del Toro-Sánchez, Carmen Lizette...
CyTA - Journal of Food.  16 (2018)  1 - p. 1003-1017 , 2018
Link: https://doi.org/10.1080/..
 
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12

Protein Quality Evaluation of Animal Food Proteins by In-Vi..:

Barrón-Hoyos, Jesús Manuel ; Archuleta, Adrian Rafael ; Falcón-Villa, María del Refugio...
Food and Nutrition Sciences.  4 (2013)  4 - p. 376-384 , 2013
Link: https://doi.org/10.4236/..
 
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13

Evaluation of Pathological Effects in Broilers During Fumon..:

Vizcarra-Olvera, Jesús Enrique ; Astiazarán-García, Humberto ; Burgos-Hernández, Armando...
Mycopathologia.  174 (2012)  3 - p. 247-254 , 2012
Link: https://doi.org/10.1007/..
 
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14

The effect of Baccharis glutinosa extract on the growth of ..:

Rosas-Burgos, Ema Carina ; Cortez-Rocha, Mario Onofre ; Plascencia-Jatomea, Maribel...
World Journal of Microbiology and Biotechnology.  27 (2010)  5 - p. 1025-1033 , 2010
Link: https://doi.org/10.1007/..
 
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15

Antimutagenic bis (2-ethylhexyl) phthalate isolated from oc..:

CRUZ-RAMÍREZ, Susana-Gabriela ; LÓPEZ-SAIZ, Carmen-María ; ROSAS-BURGOS, Ema-Carina...
Food Science and Technology.  41 (2021)  2 - p. 314-320 , 2021
Link: https://doi.org/10.1590/..
 
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