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Codina-Torrella, Idoia
53  results:
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1

Evaluating the Incorporation of Myrtus communis L. Leaves I..:

El Hammadi, Nisserine ; Almajano, María Pilar ; Pastor, Maria Vicenta.
Polymers.  16 (2024)  5 - p. 649 , 2024
Link: https://doi.org/10.3390/..
 
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2

Effect of Ultra-High Pressure Homogenization (UHPH) and Con..:

Codina-Torrella, Idoia ; Gallardo-Chacón, Joan Josep ; Juan, Bibiana..
Foods.  12 (2023)  4 - p. 683 , 2023
Link: https://doi.org/10.3390/..
 
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3

Drastic Microbial Count Reduction in Soy Milk Using Continu..:

Martínez-García, María ; Sauceda-Gálvez, Jezer N. ; Codina-Torrella, Idoia...
Foods.  12 (2023)  20 - p. 3813 , 2023
Link: https://doi.org/10.3390/..
 
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4

Antioxidant and Antiradical Activities of Hibiscus sabdarif..:

Bevan, Pascal ; Pastor, Maria Vicenta ; Almajano, María Pilar.
Polymers.  15 (2023)  7 - p. 1740 , 2023
Link: https://doi.org/10.3390/..
 
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5

Antibacterial and Antiproliferative Activities of Azadirach..:

Ouerfelli, Manel ; Metón, Isidoro ; Codina-Torrella, Idoia.
Molecules.  27 (2022)  22 - p. 7772 , 2022
Link: https://doi.org/10.3390/..
 
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6

Phenolic Profile, EPR Determination, and Antiproliferative ..:

Ouerfelli, Manel ; Metón, Isidoro ; Codina-Torrella, Idoia.
Molecules.  27 (2022)  21 - p. 7495 , 2022
Link: https://doi.org/10.3390/..
 
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7

Effect of Ultra-High-Pressure Homogenization Processing on ..:

Moisés, Sonia Genuina ; Guamis, Buenaventura ; Roig-Sagués, Artur Xavier..
Foods.  11 (2022)  24 - p. 3969 , 2022
Link: https://doi.org/10.3390/..
 
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8

Brewing By-Products as a Source of Natural Antioxidants for..:

Codina-Torrella, Idoia ; Rodero, Lourdes ; Almajano, María Pilar
Antioxidants.  10 (2021)  10 - p. 1512 , 2021
Link: https://doi.org/10.3390/..
 
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9

White wine processing by UHPH without SO2. Elimination of m..:

Bañuelos, Mª Antonia ; Loira, Iris ; Guamis, Buenaventura...
Food Chemistry.  332 (2020)  - p. 127417 , 2020
Link: https://doi.org/10.1016/..
 
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10

Evaluation of Continuous UVC Treatments and its Combination..:

Martinez-Garcia, María ; Sauceda-Gálvez, Jezer N. ; Codina-Torrella, Idoia...
Foods.  8 (2019)  11 - p. 539 , 2019
Link: https://doi.org/10.3390/..
 
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11

Characterization and comparison of tiger nuts ( Cyperus esc..:

Codina-Torrella, Idoia ; Guamis, Buenaventura ; Trujillo, Antonio J.
Industrial Crops and Products.  65 (2015)  - p. 406-414 , 2015
Link: https://doi.org/10.1016/..
 
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12

Antioxidant and Antiradical Activities of Hibiscus sabdarif..:

Bevan, Pascal ; Pastor, Maria Vicenta ; Almajano, María Pilar.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10096873/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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13

Phenolic Profile, EPR Determination, and Antiproliferative ..:

Ouerfelli, Manel ; Metón Teijeiro, Isidoro ; Codina-Torrella, Idoia.
Reproducció del document publicat a: https://www.mdpi.com/1420-3049/27/21/7495.  , 2022
Link: http://hdl.handle.net/24..
 
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14

Antibacterial and Antiproliferative Activities of Azadirach..:

Ouerfelli, Manel ; Metón Teijeiro, Isidoro ; Codina-Torrella, Idoia.
Reproducció del document publicat a: https://doi.org/10.3390/molecules27227772.  , 2022
Link: http://hdl.handle.net/24..
 
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15

Phenolic Profile, EPR Determination, and Antiproliferative ..:

Ouerfelli, Manel ; Metón, Isidoro ; Codina-Torrella, Idoia.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9653624/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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