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Colomban, Silvia
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1

LC–MS methods combination for identification and quantifica..:

Colomban, Silvia ; De Rosso, Mirko ; Flamini, Riccardo.
Journal of Mass Spectrometry.  58 (2023)  10 - p. , 2023
Link: https://doi.org/10.1002/..
 
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2

Hydroxycinnamoyl Amino Acids Conjugates: A Chiral Pool to D..:

Berti, Federico ; Navarini, Luciano ; Colomban, Silvia.
Molecules.  25 (2020)  7 - p. 1704 , 2020
Link: https://doi.org/10.3390/..
 
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3

Validation of a rapid ultra‐high‐performance liquid chromat..:

Colomban, Silvia ; Guercia, Elena ; Navarini, Luciano
Journal of Mass Spectrometry.  55 (2020)  11 - p. , 2020
Link: https://doi.org/10.1002/..
 
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4

Simultaneous Quantification of Antioxidants Paraxanthine an..:

Anastasiadi, Rozalia-Maria ; Berti, Federico ; Colomban, Silvia...
Antioxidants.  10 (2020)  1 - p. 10 , 2020
Link: https://doi.org/10.3390/..
 
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5

16‐O‐Methylated diterpenes in green Coffea arabica: ultra‐h..:

Guercia, Elena ; Colomban, Silvia ; Navarini, Luciano
Journal of Mass Spectrometry.  55 (2020)  11 - p. , 2020
Link: https://doi.org/10.1002/..
 
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6

Dietary Antioxidants in Coffee Leaves: Impact of Botanical ..:

Monteiro, Ângelo ; Colomban, Silvia ; Azinheira, Helena G....
Antioxidants.  9 (2019)  1 - p. 6 , 2019
Link: https://doi.org/10.3390/..
 
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7

Distribution of p-coumaroylquinic acids in commercial Coffe..:

Gutiérrez Ortiz, Anggy Lusanna ; Berti, Federico ; Solano Sánchez, William...
Food Chemistry.  286 (2019)  - p. 459-466 , 2019
Link: https://doi.org/10.1016/..
 
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8

Aqueous extracts of walnut (Juglans regia L.) leaves: quant..:

Gutiérrez Ortiz, Anggy Lusanna ; Berti, Federico ; Navarini, Luciano...
Journal of Chromatographic Science.  56 (2018)  8 - p. 753-760 , 2018
Link: https://doi.org/10.1093/..
 
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9

UHPLC‐ESI‐QqTOF‐MS/MS characterization of minor chlorogenic..:

De Rosso, Mirko ; Colomban, Silvia ; Flamini, Riccardo.
Journal of Mass Spectrometry.  53 (2018)  9 - p. 763-771 , 2018
Link: https://doi.org/10.1002/..
 
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10

Preliminary Characterization of Monofloral Coffea spp. Hone..:

Schievano, Elisabetta ; Finotello, Claudia ; Mammi, Stefano...
Journal of Agricultural and Food Chemistry.  63 (2015)  25 - p. 5858-5863 , 2015
Link: https://doi.org/10.1021/..
 
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11

Arabica coffee extract shows antibacterial activity against..:

Runti, Giulia ; Pacor, Sabrina ; Colomban, Silvia...
LWT - Food Science and Technology.  62 (2015)  1 - p. 108-114 , 2015
Link: https://doi.org/10.1016/..
 
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12

A New Method for the Preparative Isolation of Chlorogenic A..:

Kaiser, Nils ; Birkholz, David ; Colomban, Silvia..
Journal of Agricultural and Food Chemistry.  61 (2013)  28 - p. 6937-6941 , 2013
Link: https://doi.org/10.1021/..
 
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13

Synthesis of Mono‐, Di‐, and Tri‐3,4‐dimethoxycinnamoyl‐1,5..:

Sinisi, Valentina ; Boronová, Katarína ; Colomban, Silvia...
European Journal of Organic Chemistry.  2014 (2013)  6 - p. 1321-1326 , 2013
Link: https://doi.org/10.1002/..
 
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14

Distribution of arsenic compounds in Mytilus galloprovincia..:

Argese, Emanuele ; Bettiol, Cinzia ; Rigo, Chiarafrancesca...
Science of The Total Environment.  348 (2005)  1-3 - p. 267-277 , 2005
Link: https://doi.org/10.1016/..
 
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15

Simultaneous Quantification of Antioxidants Paraxanthine an..:

Anastasiadi, Rozalia-Maria ; Berti, Federico ; Colomban, Silvia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7823619/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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