I agree that this site is using cookies. You can find further informations here.
X
Connolly, Cathal
40  results:
Search for persons X
?
1

Influence of the Chelation Process on the Stability of Orga..:

Byrne, Laurann ; Hynes, Michael J. ; Connolly, Cathal D..
Animals.  11 (2021)  6 - p. 1730 , 2021
Link: https://doi.org/10.3390/..
 
?
2

Optimisation of anaerobic digestion of pot ale after thermo..:

Gunes, Burcu ; Stokes, Joseph ; Davis, Paul..
Biomass and Bioenergy.  144 (2021)  - p. 105902 , 2021
Link: https://doi.org/10.1016/..
 
?
3

Optimisation and Modelling of Anaerobic Digestion of Whiske..:

Gunes, Burcu ; Carrié, Maxime ; Benyounis, Khaled...
Processes.  8 (2020)  4 - p. 492 , 2020
Link: https://doi.org/10.3390/..
 
?
4

Tracking Yeast Metabolism and the Crabtree Effect in Real T..:

Ahmed, M. Rizwan ; Doyle, Nicholas ; Connolly, Cathal...
Journal of Biotechnology.  308 (2020)  - p. 63-73 , 2020
Link: https://doi.org/10.1016/..
 
?
5

A comparative assessment of water-soluble selenium metaboli..:

Ward, Patrick ; Chadha, Marcus ; Connolly, Cathal..
International Journal of Mass Spectrometry.  439 (2019)  - p. 42-52 , 2019
Link: https://doi.org/10.1016/..
 
?
6

Pre-treatments to enhance biogas yield and quality from ana..:

Gunes, Burcu ; Stokes, Joseph ; Davis, Paul..
Renewable and Sustainable Energy Reviews.  113 (2019)  - p. 109281 , 2019
Link: https://doi.org/10.1016/..
 
?
7

Quantitative assessment of copper proteinates used as anima..:

Cantwell, Caoimhe A. ; Byrne, Laurann A. ; Connolly, Cathal D....
Food Additives & Contaminants: Part A.  34 (2017)  8 - p. 1344-1352 , 2017
Link: https://doi.org/10.1080/..
 
?
8

Biochemical Comparison of Commercial Selenium Yeast Prepara..:

Fagan, Sheena ; Owens, Rebecca ; Ward, Patrick...
Biological Trace Element Research.  166 (2015)  2 - p. 245-259 , 2015
Link: https://doi.org/10.1007/..
 
?
9

Accelerated Determination of Selenomethionine in Selenized ..:

Ward, Patrick ; Connolly, Cathal ; Murphy, Richard
Biological Trace Element Research.  151 (2012)  3 - p. 446-450 , 2012
Link: https://doi.org/10.1007/..
 
?
10

Oxidative stability of bovine milk determined by individual..:

Clausen, Morten R. ; Connolly, Cathal ; Skibsted, Leif H..
International Dairy Journal.  20 (2010)  8 - p. 507-513 , 2010
Link: https://doi.org/10.1016/..
 
?
11

Characterization of metal–peptide complexes in feed supplem..:

Yiannikouris, Alexandros ; Connolly, Cathal ; Power, Ronan.
Metallomics.  1 (2009)  3 - p. 235 , 2009
Link: https://doi.org/10.1039/..
 
?
12

Validation of Method for Total Selenium Determination in Ye..:

Connolly, Cathal D. ; Power, Ronan F. ; Hynes, Michael J.
Biological Trace Element Research.  100 (2004)  1 - p. 087-094 , 2004
Link: https://doi.org/10.1385/..
 
?
13

Effects of Dietary Supplementation with Yucca schidigera Ro..:

Duffy, Cepta F. ; Killeen, Gerry F. ; Connolly, Cathal D..
Journal of Agricultural and Food Chemistry.  49 (2001)  7 - p. 3408-3413 , 2001
Link: https://doi.org/10.1021/..
 
?
14

Antimicrobial Saponins of Yucca schidigera and the Implicat..:

Killeen, Gerry F. ; Madigan, Claire A. ; Connolly, Cathal R....
Journal of Agricultural and Food Chemistry.  46 (1998)  8 - p. 3178-3186 , 1998
Link: https://doi.org/10.1021/..
 
?
15

The effects of dietary supplementation withYucca schidigera..:

Killeen, Gerry F ; Connolly, Cathal R ; Walsh, Gerard A...
Journal of the Science of Food and Agriculture.  76 (1998)  1 - p. 91-99 , 1998
Link: https://doi.org/10.1002/..
 
1-15