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Correa, Angelita Duarte
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1

Chemical composition and lipoxygenase activity of soybean (..:

Ciabotti, Sueli ; Juhász, Ana Cristina Pinto ; Mandarino, José Marcos Gontijo...
Brazilian Journal of Food Technology.  22 (2019)  - p. , 2019
Link: https://doi.org/10.1590/..
 
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2

Use of an Environmental Pollutant From Hexavalent Chromium ..:

Chagas, Pricila Maria Batista ; Caetano, Aline Aparecida ; Tireli, Aline Auxiliadora...
Scientific Reports.  9 (2019)  1 - p. , 2019
Link: https://doi.org/10.1038/..
 
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3

Chitosan-iron oxide hybrid composite: mechanism of hexavale..:

Chagas, Pricila Maria Batista ; Caetano, Aline Aparecida ; Rossi, Marco Aurélio...
Environmental Science and Pollution Research.  26 (2019)  16 - p. 15973-15988 , 2019
Link: https://doi.org/10.1007/..
 
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4

Antibacterial activity and in vivo wound healing potential ..:

Machado, Gustavo Henrique Andrade ; Marques, Tamara Rezende ; de Carvalho, Thaís Cristina Lima...
Chemical Biology & Drug Design.  92 (2018)  1 - p. 1333-1343 , 2018
Link: https://doi.org/10.1111/..
 
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5

Nanostructured oxide stabilized by chitosan: Hybrid composi..:

Chagas, Pricila Maria Batista ; de Carvalho, Lucas Bragança ; Caetano, Aline Aparecida...
Journal of Environmental Chemical Engineering.  6 (2018)  1 - p. 1008-1019 , 2018
Link: https://doi.org/10.1016/..
 
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6

Improvement of physiological parameters of rats subjected t..:

de Almeida, Martha Elisa Ferreira ; Simão, Anderson Assaid ; Corrêa, Angelita Duarte.
Obesity Research & Clinical Practice.  10 (2016)  6 - p. 701-709 , 2016
Link: https://doi.org/10.1016/..
 
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7

Combined experimental and theoretical study on the removal ..:

Silva, Maria Cristina ; Torres, Juliana Arriel ; Castro, Alexandre A....
Journal of Biomolecular Structure and Dynamics.  34 (2016)  9 - p. 1839-1848 , 2016
Link: https://doi.org/10.1080/..
 
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8

Immobilized soybean hull peroxidase for the oxidation of ph..:

Chagas, Pricila Maria Batista ; Torres, Juliana Arriel ; Silva, Maria Cristina.
International Journal of Biological Macromolecules.  81 (2015)  - p. 568-575 , 2015
Link: https://doi.org/10.1016/..
 
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9

Evaluation of the protective effect of chemical additives i..:

Torres, Juliana Arriel ; Chagas, Pricila Maria Batista ; Silva, Maria Cristina..
Environmental Technology.  37 (2015)  10 - p. 1288-1295 , 2015
Link: https://doi.org/10.1080/..
 
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10

Cereal bars enriched with antioxidant substances and rich i..:

Marques, Tamara Rezende ; Corrêa, Angelita Duarte ; de Carvalho Alves, Ana Paula...
Journal of Food Science and Technology.  52 (2014)  8 - p. 5084-5092 , 2014
Link: https://doi.org/10.1007/..
 
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11

The use of soybean peroxidase in the decolourization of Rem..:

Silva, Maria Cristina ; Torres, Juliana Arriel ; Vasconcelos de Sá, Lívian Ribeiro...
Journal of Molecular Catalysis B: Enzymatic.  89 (2013)  - p. 122-129 , 2013
Link: https://doi.org/10.1016/..
 
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12

Flour and anthocyanin extracts of jaboticaba skins used as ..:

de Carvalho Alves, Ana Paula ; Corrêa, Angelita Duarte ; Pinheiro, Ana Carla Marques.
International Journal of Food Science & Technology.  48 (2013)  10 - p. 2007-2013 , 2013
Link: https://doi.org/10.1111/..
 
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13

Decolorization of the phthalocyanine dye reactive blue 21 b..:

Silva, Maria Cristina ; Corrêa, Angelita Duarte ; Amorim, Maria Teresa Sousa Pessoa...
Journal of Molecular Catalysis B: Enzymatic.  77 (2012)  - p. 9-14 , 2012
Link: https://doi.org/10.1016/..
 
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14

Screening of Brazilian plant extracts as candidates for the..:

Duarte Corrêa, Angelita ; Ferreira Oliveira, Denilson ; Andrade Carvalho, Geraldo.
Revista Colombiana de Entomología.  44 (2018)  1 - p. 32 , 2018
Link: https://doi.org/10.25100..
 
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15

TA 54 - Bioquímica experimental:

Santos, Custódio Donizete dos ; Abreu, Celeste Maria Patto de ; Corrêa, Angelita Duarte.
SANTOS, C. D. dos. et al. Bioquímica experimental. Texto Acadêmico 54. Lavras, Editora UFLA, 2005, 83p..  , 2020
Link: http://repositorio.ufla...
 
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