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Correa, Jefferson Luiz Gomes
148
results:
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Format
Online (148)
Mediatypes
Articles (Online) (108)
Bookchapter (Online) (1)
OpenAccess-fulltext (39)
Languages
english (106)
portuguese (10)
Sorted by: Relevance
Sorted by: Year
?
1
Innovative strategies in yacon drying: Ethanol pretreatment..:
Silveira, Paula Giarolla
;
Corrêa, Jefferson Luiz Gomes
;
Silva, Carlos Ramon de Paula
...
Journal of Food Science. , 2024
Link:
https://doi.org/10.1111/..
?
2
Vacuum enrichment of mango slices with isomaltulose:
Carmo, Juliana Rodrigues do
;
Corrêa, Jefferson Luiz Gomes
;
Resende, Mariana
...
Ciência e Agrotecnologia. 48 (2024) - p. , 2024
Link:
https://doi.org/10.1590/..
?
3
Influence of intensity ultrasound on rheological properties..:
Santos, Jhenifer Cristina Carvalho
;
Correa, Jefferson Luiz Gomes
;
Furtado, Maria Luiza Bianchetti
...
Ultrasonics Sonochemistry. 105 (2024) - p. 106868 , 2024
Link:
https://doi.org/10.1016/..
?
4
Microwave-vacuum drying of pulsed vacuum osmotic dehydratio..:
Lopes, Francemir José
;
Corrêa, Jefferson Luiz Gomes
;
Petri Júnior, Irineu
...
Ciência e Agrotecnologia. 48 (2024) - p. , 2024
Link:
https://doi.org/10.1590/..
?
5
Use of Ethanol to Improve Convective Drying and Quality Pre..:
Macedo, Leandro Levate
;
Corrêa, Jefferson Luiz Gomes
;
da Silva Araújo, Cintia
.
Food and Bioprocess Technology. 16 (2023) 10 - p. 2257-2271 , 2023
Link:
https://doi.org/10.1007/..
?
6
Optimization of osmotic pretreatment of tomato slices using..:
Souza, Amanda Umbelina de
;
Corrêa, Jefferson Luiz Gomes
;
Mello Junior, Ronaldo Elias de
...
Acta Scientiarum. Technology. 45 (2023) - p. e62457 , 2023
Link:
https://doi.org/10.4025/..
?
7
Roasting optimization of peaberry coffee beans from cherry ..:
Pimenta, Thiago Vasconcelos
;
Pereira, Rosemary Gualberto Fonseca Alvarenga
;
Corrêa, Jefferson Luiz Gomes
The Journal of Engineering and Exact Sciences. 9 (2023) 3 - p. 15639-01e , 2023
Link:
https://doi.org/10.18540..
?
8
Use of coconut sugar as an alternative agent in osmotic deh..:
Macedo, Leandro Levate
;
Corrêa, Jefferson Luiz Gomes
;
Araújo, Cintia da Silva
..
Journal of Food Science. 88 (2023) 9 - p. 3786-3806 , 2023
Link:
https://doi.org/10.1111/..
?
9
Two-stage power level to improve microwave vacuum drying of..:
Mendonça, Kamilla Soares de
;
Corrêa, Jefferson Luiz Gomes
;
Junqueira, João Renato de Jesus
.
Ciência e Agrotecnologia. 47 (2023) - p. , 2023
Link:
https://doi.org/10.1590/..
?
10
Properties of isomaltulose (Palatinose®) – An emerging heal..:
do Carmo, Juliana Rodrigues
;
Corrêa, Jefferson Luiz Gomes
;
Polachini, Tiago Carregari
.
Journal of Molecular Liquids. 347 (2022) - p. 118304 , 2022
Link:
https://doi.org/10.1016/..
?
11
The impact of using vacuum and isomaltulose as an osmotic a..:
Macedo, Leandro Levate
;
Corrêa, Jefferson Luiz Gomes
;
Vimercati, Wallaf Costa
.
Journal of Food Process Engineering. 45 (2022) 8 - p. , 2022
Link:
https://doi.org/10.1111/..
?
12
Intermittent microwave drying and heated air drying of fres..:
Macedo, Leandro Levate
;
Corrêa, Jefferson Luiz Gomes
;
Petri Júnior, Irineu
..
LWT. 155 (2022) - p. 112918 , 2022
Link:
https://doi.org/10.1016/..
?
13
Valorization of spent coffee grounds: Encapsulation of bioa..:
Araújo, Cintia da Silva
;
Macedo, Leandro Levate
;
Vimercati, Wallaf Costa
..
Drying Technology. 40 (2022) 15 - p. 3324-3339 , 2022
Link:
https://doi.org/10.1080/..
?
14
Hybrid microwave-hot air drying of the osmotically treated ..:
Souza, Amanda Umbelina de
;
Corrêa, Jefferson Luiz Gomes
;
Tanikawa, Douglas Hideki
...
LWT. 156 (2022) - p. 113046 , 2022
Link:
https://doi.org/10.1016/..
?
15
Valorization of Pineapple Pomace for Food or Feed: Effects ..:
Bitencourt, Bruna Sousa
;
Corrêa, Jefferson Luiz Gomes
;
Carvalho, Gisandro Reis
.
Waste and Biomass Valorization. 13 (2022) 4 - p. 2253-2266 , 2022
Link:
https://doi.org/10.1007/..
1-15