Coulon, Diana
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4

Differences in Capacity of High-Amylose Resistant Starch, W..:

Guice, Justin ; Bendiks, Zachary A. ; Coulon, Diana...
Journal of Agricultural and Food Chemistry.  68 (2020)  51 - p. 15176-15185 , 2020
 
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6

Fermentation of Resistant Starch Is Not a Predictor of Very..:

Coulon, Diana ; Page, Ryan ; Guice, Justin...
Current Developments in Nutrition.  4 (2020)  - p. nzaa045_019 , 2020
 
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Abundance of Clostridium Butyricum in Gut Microbiota Correl..:

Obanda, Diana ; Page, Ryan ; Guice, Justin...
Current Developments in Nutrition.  3 (2019)  - p. nzz041.P21-027-19 , 2019
 
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8

Determination of Fermentation of Four Novel Type 4 Resistan..:

Coulon, Diana ; Page, Ryan ; Guice, Justin...
Current Developments in Nutrition.  3 (2019)  - p. nzz040.P20-006-19 , 2019
 
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