E-LIB Suche - Ergebnisse für: Craig, Christina

1

Water, Sanitation, and Hygiene Infrastructure and Resources..:

Ly, Anh N. ; McDavid, Kelsey ; Craig, Christina...
International Journal of Environmental Research and Public Health. 21 (2024) 4 - p. 470 , 2024

Link: https://doi.org/10.3390/..

2

Longitudinal changes in hand hygiene adherence among health..:

Schnorr, C. Daniel ; Roberts, Kathryn W. ; Payano, Eulogia C....
PLOS Water. 3 (2024) 5 - p. e0000231 , 2024

Link: https://doi.org/10.1371/..

3

Assessment of Water, Sanitation, and Hygiene Conditions in ..:

Pieters, Michelle M. ; Fahsen, Natalie ; Craig, Christina...
International Journal of Environmental Research and Public Health. 20 (2023) 20 - p. 6914 , 2023

Link: https://doi.org/10.3390/..

4

Assessing hand hygiene knowledge, attitudes, and behaviors ..:

Pieters, Michelle M ; Fahsen, Natalie ; Quezada, Ramiro...
BMC Public Health. 23 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..

5

Attitudes, Beliefs, and Perceptions Associated with Mask We..:

Earle-Richardson, Giulia ; Nestor, Ciara ; Fisher, Kiva A....
Journal of Racial and Ethnic Health Disparities. 11 (2023) 3 - p. 1628-1642 , 2023

Link: https://doi.org/10.1007/..

6

Improving water, sanitation, and hygiene (WASH), with a foc..:

Berendes, David ; Martinsen, Andrea ; Lozier, Matthew...
PLOS Water. 1 (2022) 6 - p. e0000027 , 2022

Link: https://doi.org/10.1371/..

7

Design Factors for Food Supplementation and Nutrition Educa..:

Ickes, Scott B ; Craig, Christina ; Heidkamp, Rebecca
Advances in Nutrition. 13 (2022) 1 - p. 328-341 , 2022

Link: https://doi.org/10.1093/..

8

New Mixed Methods Approach for Monitoring Community Percept..:

Earle-Richardson, Giulia ; Erlach, Eva ; Walz, Vivienne...
Global Health: Science and Practice. 9 (2021) 2 - p. 332-343 , 2021

Link: https://doi.org/10.9745/..

9

How do nutrition professionals working in low‐income countr..:

Ickes, Scott B. ; Craig, Christina ; Heidkamp, Rebecca A.
Maternal & Child Nutrition. 16 (2020) 4 - p. , 2020

Link: https://doi.org/10.1111/..

10

High‐Oleic Ready‐to‐Use Therapeutic Food Maintains Docosahe..:

Hsieh, Ji‐Cheng ; Liu, Lei ; Zeilani, Mamane...
Journal of Pediatric Gastroenterology and Nutrition. 61 (2015) 1 - p. 138-143 , 2015

Link: https://doi.org/10.1097/..

11

Hand hygiene perceptions, preferences, and practices among ..:

Craig, Christina E. ; Schnorr, Charles D. ; Then Paulino, Cecilia J....
Infection Prevention in Practice. 6 (2024) 2 - p. 100367 , 2024

Link: https://doi.org/10.1016/..

12

Detection of thyroid hormone receptor disruptors by a novel..:

Freitas, Jaime ; Cano, Patricia ; Craig-Veit, Christina...
Toxicology in Vitro. 25 (2011) 1 - p. 257-266 , 2011

Link: https://doi.org/10.1016/..

13

Design Factors for Food Supplementation and Nutrition Educa..:

Ickes, Scott B ; Craig, Christina ; Heidkamp, Rebecca
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8803494/. , 2021

Link: http://www.ncbi.nlm.nih...

14

How do nutrition professionals working in low‐income countr..:

Ickes, Scott B ; Craig, Christina ; Heidkamp, Rebecca A
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7507008/. , 2020

Link: http://www.ncbi.nlm.nih...

15

High oleic ready-to-use therapeutic food maintains docosahe..:

Hsieh, Ji-Cheng ; Liu, Lei ; Zeilani, Mamane...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4483140/. , 2015

Link: http://www.ncbi.nlm.nih...