Crespo, João G.
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1

Sustainable processing of microalgae protein: Design of bip..:

Pereira, Bruno A. ; Matos, Cristina T. ; Costa, Luís...
Separation and Purification Technology.  353 (2025)  - p. 128510 , 2025
 
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3

Hydroxytyrosol recovery from olive pomace: a simple process..:

Romeu, Maria F. C. ; Bernardo, Jorge ; Daniel, Carla I....
Journal of Food Science and Technology.  61 (2023)  1 - p. 161-168 , 2023
 
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6

Advances in sesquiterpene lactones extraction:

Brás, Teresa ; Neves, Luísa A. ; Crespo, João G..
TrAC Trends in Analytical Chemistry.  158 (2023)  - p. 116838 , 2023
 
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7

Fouling of ion-exchange membranes during electrodialytic ac..:

Nielsen, Emilie N. ; Cordin, Ulysse ; Gøtke, Mathias...
Separation and Purification Technology.  316 (2023)  - p. 123814 , 2023
 
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13

Purification of ferulic acid from corn fibre alkaline extra..:

Valério, Rita ; Torres, Cristiana A.V. ; Brazinha, Carla...
Separation and Purification Technology.  298 (2022)  - p. 121570 , 2022
 
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