Cui, Steve W.
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1

Yellow mustard gum: pilot‐scale production and characteriza..:

Wang, Xinya ; Liu, Ruoyan ; Goff, H. Douglas.
Journal of the Science of Food and Agriculture.  104 (2024)  11 - p. 6397-6404 , 2024
 
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2

Glucans from Armillaria luteo-virens: Structural Characteri..:

Liu, Yan ; Li, Yanmei ; Sun, Bo...
Journal of Agricultural and Food Chemistry.  72 (2024)  11 - p. 6006-6018 , 2024
 
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8

Effects of different fractions of polysaccharides from Dict..:

Yao, Hong ; Yang, Jingrui ; Li, Song...
International Journal of Biological Macromolecules.  272 (2024)  - p. 132744 , 2024
 
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12

Fabrication, characterization, and lipid-lowering effects o..:

Zhang, Honghao ; Liu, Rui ; Wang, Jilite...
International Journal of Biological Macromolecules.  230 (2023)  - p. 123150 , 2023
 
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13

Glucomannan from Aloe vera gel maintains intestinal barrier..:

Zhang, Duoduo ; Zhou, Xingtao ; Zhang, Ke...
International Journal of Biological Macromolecules.  235 (2023)  - p. 123803 , 2023
 
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15

Therapeutic potential of non-starch polysaccharides on type..:

Xiao, Meng ; Jia, Xing ; Wang, Nifei...
Critical Reviews in Food Science and Nutrition.  64 (2022)  4 - p. 1177-1210 , 2022
 
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