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Cuy Castellanos, Diana
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1

Goal Setting and Parental Participation in a piloted High S..:

Stewart, Haley ; Marks, Amber ; Gonter-Dray, Rebecca.
Journal of Exercise and Nutrition.  6 (2023)  1 - p. , 2023
Link: https://doi.org/10.53520..
 
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2

P036 Cultural Appropriateness and Foods Consumed by Clients..:

Cuy Castellanos, Diana ; Schneider, Kellie ; Callen, Emily
Journal of Nutrition Education and Behavior.  54 (2022)  7 - p. S34-S35 , 2022
Link: https://doi.org/10.1016/..
 
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3

Vascular Function and Sugar Sweetened Beverage Consumption ..:

Papastratakos, Eleni ; Piero, Rachel ; Cuy Castellanos, Diana.
The FASEB Journal.  36 (2022)  S1 - p. , 2022
Link: https://doi.org/10.1096/..
 
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4

O10 Incorporating Experiential-Learning and Reflection Rela..:

Miller, Elizabeth ; Cuy Castellanos, Diana ; Puthoff, Iris.
Journal of Nutrition Education and Behavior.  54 (2022)  7 - p. S5-S6 , 2022
Link: https://doi.org/10.1016/..
 
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5

Sustainable Eating Practices on a University Campus: A Beha..:

Cuy Castellanos, Diana ; Kenehan, Sarah ; Murray, Lauren
Journal of Hunger & Environmental Nutrition.  19 (2022)  2 - p. 277-290 , 2022
Link: https://doi.org/10.1080/..
 
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6

Contributing Factors of Sugar-Sweetened Beverage Intake in ..:

Cuy Castellanos, Diana ; Miller, Beth ; Zoellner, Jamie
Health Education & Behavior.  , 2022
Link: https://doi.org/10.1177/..
 
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7

Building Collegiate Student-Athlete Self-Efficacy to Improv..:

Groch, Jess ; Gonter-Dray, Rebecca ; Cuy Castellanos, Diana
Journal of Exercise and Nutrition.  5 (2022)  2 - p. , 2022
Link: https://doi.org/10.53520..
 
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8

Perceptions Surrounding Composting at a Midwestern Children..:

Plevris, Maria ; Cuy Castellanos, Diana ; Westcott, Emilie.
Journal of Hunger & Environmental Nutrition.  17 (2021)  3 - p. 301-317 , 2021
Link: https://doi.org/10.1080/..
 
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9

The acorn squash problem: a digestible conceptualisation of..:

Jones, John C ; Christaldi, Joanne ; Cuy Castellanos, Diana
Public Health Nutrition.  25 (2021)  4 - p. 1045-1049 , 2021
Link: https://doi.org/10.1017/..
 
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10

Exploration of Sugar-Sweetened Beverage Intake in a Latinx ..:

Cuy Castellanos, Diana ; Miller, M. Elizabeth
Journal of Nutrition Education and Behavior.  52 (2020)  3 - p. 281-289 , 2020
Link: https://doi.org/10.1016/..
 
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11

P34 Examining Skill, Stress, and Time in Food Procurement a..:

Cuy Castellanos, Diana ; Holcomb, Jeanne
Journal of Nutrition Education and Behavior.  52 (2020)  7 - p. S31 , 2020
Link: https://doi.org/10.1016/..
 
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12

Exploring Dietary Behavior in At-Risk Youth Participating i..:

Cuy Castellanos, Diana ; Holcomb, Jeanne ; Fernando, Felix..
Journal of Hunger & Environmental Nutrition.  15 (2019)  6 - p. 767-777 , 2019
Link: https://doi.org/10.1080/..
 
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13

Bridging the gaps between ecology and nutrition: a middle s..:

Dunfee, Madeline ; Cuy Castellanos, Diana
Journal of Hunger & Environmental Nutrition.  14 (2018)  6 - p. 864-876 , 2018
Link: https://doi.org/10.1080/..
 
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14

Perspectives on the development of a local food system: the..:

Cuy Castellanos, Diana ; Jones, John C. ; Christaldi, Joanne.
Agroecology and Sustainable Food Systems.  41 (2016)  2 - p. 186-203 , 2016
Link: https://doi.org/10.1080/..
 
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15

An Atole Fortified with 21 Vitamins and Minerals Improves N..:

Villanueva, Lisa ; Palacios, Ana ; Cuy Castellanos, Diana.
The FASEB Journal.  29 (2015)  S1 - p. , 2015
Link: https://doi.org/10.1096/..
 
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