E-LIB Suche - Ergebnisse für: Czech, Anna

1

Study of the possibility of modulating the composition of t..:

Wlazło, Łukasz ; Kowalska, Dorota ; Bielański, Paweł...
Annals of Animal Science. 0 (2024) 0 - p. , 2024

Link: https://doi.org/10.2478/..

2

Nutritional and Antioxidative Benefits of Dietary Macroalga..:

Czech, Anna ; Woś, Katarzyna ; Muszyński, Siemowit.
Animals. 14 (2024) 4 - p. 549 , 2024

Link: https://doi.org/10.3390/..

3

Nutritional Value and Physicochemical Properties of Male an..:

Czech, Anna ; Domaradzki, Piotr ; Niedzielak, Mateusz.
Foods. 13 (2024) 9 - p. 1369 , 2024

Link: https://doi.org/10.3390/..

4

Enhancing nutrient digestibility and antioxidant efficacy i..:

Czech, Anna ; Woś, Katarzyna ; Muszyński, Siemowit.
Annals of Animal Science. 0 (2024) 0 - p. , 2024

Link: https://doi.org/10.2478/..

5

Witamina E niezbędna dla zdrowia i wydajności produkcyjnej ..:

Woś, Katarzyna ; Klimiuk, Kamila ; Czech, Anna
Journal of Animal Science, Biology and Bioeconomy. 39 (2023) 2 - p. 39-50 , 2023

Link: https://doi.org/10.24326..

6

Effect of the inclusion of extruded flaxseed in the diet of..:

Czech, Anna ; Klimiuk, Kamila ; Sembratowicz, Iwona
Scientific Reports. 13 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

7

Effect of Fermented Rapeseed Meal in Feeds for Growing Pigl..:

Muszyński, Siemowit ; Dajnowska, Aleksandra ; Arciszewski, Marcin B....
Animals. 13 (2023) 6 - p. 1080 , 2023

Link: https://doi.org/10.3390/..

8

The effect of thyme herb in diets for fattening pigs on the..:

Czech, Anna ; Klimiuk, Kamila ; Sembratowicz, Iwona.
PLOS ONE. 18 (2023) 10 - p. e0291054 , 2023

Link: https://doi.org/10.1371/..

9

Fermented rapeseed meal enhances the digestibility of prote..:

Czech, Anna ; Wlazło, Łukasz ; Łukaszewicz, Marcin..
Animal Feed Science and Technology. 300 (2023) - p. 115656 , 2023

Link: https://doi.org/10.1016/..

10

Effect of Thyme (Thymus vulgaris L.) Used in Diets with Ext..:

Klimiuk, Kamila ; Sembratowicz, Iwona ; Tutaj, Krzysztof.
Antioxidants. 12 (2023) 5 - p. 1045 , 2023

Link: https://doi.org/10.3390/..

11

Antioxidant status in the blood, liver, and muscle tissue o..:

Grela, Eugeniusz R. ; Wesołowska–Trojanowska, Marta ; Czech, Anna
Poultry Science. 102 (2023) 4 - p. 102521 , 2023

Link: https://doi.org/10.1016/..

12

Investigation of structural and neurobiochemical difference..:

Kasperek, Kornel ; Jaworska-Adamu, Jadwiga ; Krawczyk, Aleksandra...
Scientific Reports. 13 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

13

The Effect of Supplementation with β-Hydroxy-β-Methylbutyri..:

Tomaszewska, Ewa ; Dobrowolski, Piotr ; Prost, Łukasz...
Annals of Animal Science. 23 (2023) 1 - p. 87-96 , 2023

Link: https://doi.org/10.2478/..

14

Effect of the Inclusion of Extruded Flaxseed in the Diet of..:

Klimiuk, Kamila ; Sembratowicz, Iwona ; Czech, Anna
Annals of Animal Science. 23 (2023) 4 - p. 1085-1093 , 2023

Link: https://doi.org/10.2478/..

15

Nutritional value and antioxidant capacity of organic and c..:

Czech, Anna ; Szmigielski, Marek ; Sembratowicz, Iwona
Scientific Reports. 12 (2022) 1 - p. , 2022

Link: https://doi.org/10.1038/..