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DRAGO, Silvina
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1

Sex-dependent effects of a yoghurt enriched with proteins i..:

Siroli, Lorenzo ; Burns, Patricia ; Borgo, Florencia...
International Dairy Journal.  114 (2021)  - p. 104914 , 2021
Link: https://doi.org/10.1016/..
 
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2

Low-cost culture medium for biomass production of lactic ac..:

SOTO, Lorena P. ; DRAGO, Silvina ; SEQUEIRA, Gabriel J....
FAVE Sección Ciencias Veterinarias.  20 (2020)  1 - p. 1-9 , 2020
Link: https://doi.org/10.14409..
 
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3

Proteins and Carbohydrates from Red Seaweeds: Evidence for ..:

Cian, Raúl ; Drago, Silvina ; De Medina, Fermín.
Marine Drugs.  13 (2015)  8 - p. 5358-5383 , 2015
Link: https://doi.org/10.3390/..
 
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4

Effect of extrusion conditions and lipoxygenase inactivatio..:

Sosa-Moguel, Odri ; Ruiz-Ruiz, Jorge ; Martínez-Ayala, Alma...
International Journal of Food Sciences and Nutrition.  60 (2009)  sup7 - p. 341-354 , 2009
Link: https://doi.org/10.1080/..
 
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5

Extrusion of a hard-to-cook bean (Phaseolus vulgaris L.) an..:

Ruiz-Ruiz, Jorge ; Martínez-Ayala, Alma ; Drago, Silvina...
LWT - Food Science and Technology.  41 (2008)  10 - p. 1799-1807 , 2008
Link: https://doi.org/10.1016/..
 
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6

Anti-diabetic properties of brewer's spent yeast peptides. ..:

Aquino, Marilin E. ; Drago, Silvina R. ; Sánchez de Medina, Fermín..
Food & Function.  15 (2024)  7 - p. 3778-3790 , 2024
Link: https://doi.org/10.1039/..
 
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7

Gastrointestinal digestion and colonic fermentation of brew..:

Aquino, Marilin E. ; Sánchez de Medina, Fermín ; Drago, Silvina R...
Food Bioscience.  60 (2024)  - p. 104294 , 2024
Link: https://doi.org/10.1016/..
 
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8

In vivo and in silico study of antioxidant and anti-inflamm..:

Oliva, María E. ; Cian, Raúl E. ; Ferreira, María del Rosario...
Food & Function.  14 (2023)  11 - p. 5290-5300 , 2023
Link: https://doi.org/10.1039/..
 
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9

Insight into the role of lactic acid bacteria in the develo..:

Di Renzo, Tiziana ; Osimani, Andrea ; Marulo, Serena...
Food Bioscience.  53 (2023)  - p. 102802 , 2023
Link: https://doi.org/10.1016/..
 
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10

Bio‐functional and prebiotics properties of products based ..:

Garzón, Antonela G ; Veras, Flávio Fonseca ; Brandelli, Adriano.
Journal of the Science of Food and Agriculture.  104 (2023)  5 - p. 2971-2979 , 2023
Link: https://doi.org/10.1002/..
 
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11

Precooked sorghum flour as proper vehicle of ACE‐I and DPP‐..:

Cian, Raúl E. ; Albarracín, Micaela ; Garzón, Antonela G..
International Journal of Food Science & Technology.  57 (2022)  8 - p. 4832-4839 , 2022
Link: https://doi.org/10.1111/..
 
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12

Correction: Effects of extruded whole-grain sorghum (Sorghu..:

Galán, María Gimena ; Weisstaub, Adriana ; Llopart, Emilce Elina..
Food & Function.  13 (2022)  3 - p. 1680-1680 , 2022
Link: https://doi.org/10.1039/..
 
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13

Identification and in silico study of a novel dipeptidyl pe..:

Cian, Raúl E. ; Nardo, Agustina E. ; Garzón, Antonela G...
LWT.  154 (2022)  - p. 112738 , 2022
Link: https://doi.org/10.1016/..
 
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14

Purification, identification and in silico studies of antio..:

Garzón, Antonela G. ; Veras, Flávio F. ; Brandelli, Adriano.
LWT.  153 (2022)  - p. 112414 , 2022
Link: https://doi.org/10.1016/..
 
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15

Minerals:

, In: Nutraceutical and Functional Food Components,
Drago, Silvina Rosa - p. 153-181 , 2022
Link: https://doi.org/10.1016/..
 
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