E-LIB Suche - Ergebnisse für: Danxuan WU

1

A simple yet efficient unsupervised anomaly detection netwo..:

, In: 2023 IEEE 6th International Conference on Automation, Electronics and Electrical Engineering (AUTEEE),

Wu, Danxuan ; Chen, Qijun - p. 972-977 , 2023

Link: https://doi.org/10.1109/..

2

Insight into the mechanism of enhancing myofibrillar protei..:

Wu, Danxuan ; Wang, Hengpeng ; Guo, Xiuyun...
LWT. 178 (2023) - p. 114539 , 2023

Link: https://doi.org/10.1016/..

3

An overview of factors affecting the quality of beef meatba..:

Meng, Xiangren ; Wu, Danxuan ; Zhang, Zhaoli...
Food Science & Nutrition. 10 (2022) 6 - p. 1961-1974 , 2022

Link: https://doi.org/10.1002/..

4

Changes in Textural Quality and Water Retention of Spiced B..:

Wang, Hengpeng ; Gao, Ziwu ; Guo, Xiuyun...
Foods. 11 (2022) 15 - p. 2251 , 2022

Link: https://doi.org/10.3390/..

5

Encapsulation of catechin or curcumin in co-crystallized su..:

Wang, Hengpeng ; Gao, Sumin ; Zhang, Di...
LWT. 168 (2022) - p. 113911 , 2022

Link: https://doi.org/10.1016/..

6

Changes in physicochemical quality and protein properties o..:

Wang, Hengpeng ; Wang, Yinlan ; Wu, Danxuan...
International Journal of Food Science & Technology. 57 (2022) 9 - p. 5954-5965 , 2022

Link: https://doi.org/10.1111/..

7

Effects of Ultrasonic Waves Assisted Vacuum Tumbling on Tex..:

Ziwei HUANG ; Qinyu HU ; Danxuan WU...
http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022040237. , 2023

Link: https://doi.org/10.13386..

8

Effects of Different Pickling Methods on the Quality of Yan..:

Xiangren MENG ; Zongzhen LIU ; Peng WU...
http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022060245. , 2023

Link: https://doi.org/10.13386..

9

Changes in Textural Quality and Water Retention of Spiced B..:

Hengpeng Wang ; Ziwu Gao ; Xiuyun Guo...
Meat. , 2022

Link: https://doi.org/10.3390/..

10

Changes in Textural Quality and Water Retention of Spiced B..:

Hengpeng Wang ; Ziwu Gao ; Xiuyun Guo...
https://www.mdpi.com/2304-8158/11/15/2251. , 2022

Link: https://doi.org/10.3390/..

11

An overview of factors affecting the quality of beef meatba..:

Xiangren Meng ; Danxuan Wu ; Zhaoli Zhang...
https://doi.org/10.1002/fsn3.2812. , 2022

Link: https://doi.org/10.1002/..

12

Changes in Textural Quality and Water Retention of Spiced B..:

Wang, Hengpeng ; Gao, Ziwu ; Guo, Xiuyun...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367922/. , 2022

Link: http://www.ncbi.nlm.nih...

13

An overview of factors affecting the quality of beef meatba..:

Meng, Xiangren ; Wu, Danxuan ; Zhang, Zhaoli...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9179121/. , 2022

Link: http://www.ncbi.nlm.nih...

14

Stimulate economic growth by improving transport infrastruc..:

Xiaodong WANG ; Danxuan DENG ; Xiaoli WU
http://transportproblems.polsl.pl/pl/Archiwum/2014/zeszyt4/2014t9z4_06.pdf. , 2014

Link: https://doaj.org/article..