E-LIB Suche - Ergebnisse für: Daun, Mitchell K

1

Effect of contrast leakage on the detection of abnormal bra..:

LaViolette, Peter S. ; Daun, Mitchell K. ; Paulson, Eric S..
Journal of Neuro-Oncology. 116 (2013) 3 - p. 543-549 , 2013

Link: https://doi.org/10.1007/..

2

Effect of contrast leakage on the detection of abnormal bra..:

LaViolette, Peter S ; Daun, Mitchell K ; Paulson, Eric S.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC. , 2013

Link: http://www.ncbi.nlm.nih...

3

26th Annual Computational Neuroscience Meeting (CNS*2017): ..:

Newton, Adam J H ; Seidenstein, Alexandra H ; McDougal, Robert A...
https://archiv.ub.uni-heidelberg.de/volltextserver/23359/1/12868_2017_Article_372.pdf. , 2017

Link: https://archiv.ub.uni-he..

4

26th Annual Computational Neuroscience Meeting (CNS*2017): ..:

Adam J. H. Newton ; Alexandra H. Seidenstein ; Robert A. McDougal...
http://link.springer.com/article/10.1186/s12868-017-0372-1. , 2017

Link: https://doi.org/10.1186/..

5

Process for development of standard methods for the analysi..:

, In: Advances in Lipid Methodology,

DAUN, JAMES K. ; CANTRILL, RICHARD - p. 273-299 , 2012

Link: https://doi.org/10.1533/..

6

Canola

chemistry, production, processing, and utilization AOCS monograph series on oilseeds ; 4

Daun, James K. ; Eskin, N.A. Michael ; Hickling, Dave , 2011

Copies: TB BHV: let 360/7

7

Contributors:

, In: Canola,

Arntfield, Susan ; Aukema, Harold ; Barthet, Véronique J.... - p. 343-351 , 2011

Link: https://doi.org/10.1016/..

8

Canola: chemistry, production, processing, and utilization

AOCS monograph series on oilseeds, 4

Daun, James K ; Eskin, N. A. M ; Hickling, Dave , 2011

Link: https://www.sciencedirec..

9

Seed Morphology, Composition, and Quality:

, In: Canola,

Barthet, Véronique J. ; Daun, James K. - p. 119-162 , 2011

Link: https://doi.org/10.1016/..

10

Origin, Distribution, and Production:

, In: Canola,

Daun, James K. - p. 1-27 , 2011

Link: https://doi.org/10.1016/..

11

Evaluation of a colorimetric method for measuring the conte..:

Barthet, Véronique J. ; Gordon, Virginia ; Daun, James K.
Food Chemistry. 111 (2008) 4 - p. 1064-1068 , 2008

Link: https://doi.org/10.1016/..

12

Determination of the fatty acid composition of canola, flax..:

Siemens, Bert J. ; Daun, James K.
Journal of the American Oil Chemists' Society. 82 (2005) 3 - p. 153-157 , 2005

Link: https://doi.org/10.1007/..

13

Effect of sprouting on the quality and composition of canol..:

Barthet, Véronique J. ; Daun, James K.
Journal of the American Oil Chemists' Society. 82 (2005) 7 - p. 511-517 , 2005

Link: https://doi.org/10.1007/..

14

FT-IR based methodology for quantitation of total tocophero..:

Ahmed, M.Khalique ; Daun, James K. ; Przybylski, Roman
Journal of Food Composition and Analysis. 18 (2005) 5 - p. 359-364 , 2005

Link: https://doi.org/10.1016/..

15

Effect of variety and crude protein content on nutrients an..:

Wang, Ning ; Daun, James K
Journal of the Science of Food and Agriculture. 84 (2004) 9 - p. 1021-1029 , 2004

Link: https://doi.org/10.1002/..