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Davrieux, Fabrice
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1

Application of near-infrared spectroscopy for fast germplas..:

Kassie, Fentanesh Chekole ; Chaix, Gilles ; Ngalle, Hermine Bille...
Oil Crop Science.  9 (2024)  2 - p. 132-141 , 2024
Link: https://doi.org/10.1016/..
 
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2

Machine learning methods in near infrared spectroscopy for ..:

Ssali Nantongo, Judith ; Serunkuma, Edwin ; Burgos, Gabriela...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  318 (2024)  - p. 124406 , 2024
Link: https://doi.org/10.1016/..
 
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3

Near infrared spectroscopy models to predict sensory and te..:

Nantongo, Judith Ssali ; Serunkuma, Edwin ; Davrieux, Fabrice...
Journal of Near Infrared Spectroscopy.  , 2024
Link: https://doi.org/10.1177/..
 
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4

Quantification of Dry Matter Content in Hass Avocado by Nea..:

Rodríguez, Pablo ; Villamizar, Jairo ; Londoño, Luis..
Plants.  12 (2023)  17 - p. 3135 , 2023
Link: https://doi.org/10.3390/..
 
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5

Convolutional neural network allows amylose content predict..:

Houngbo, Mahugnon Ezékiel ; Desfontaines, Lucienne ; Diman, Jean‐Louis...
Journal of the Science of Food and Agriculture.  104 (2023)  8 - p. 4915-4921 , 2023
Link: https://doi.org/10.1002/..
 
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6

Hyperspectral imaging for the determination of relevant coo..:

Meghar, Karima ; Tran, Thierry ; Delgado, Luis Fernando...
Journal of the Science of Food and Agriculture.  104 (2023)  8 - p. 4782-4792 , 2023
Link: https://doi.org/10.1002/..
 
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7

Development and validation of near‐infrared spectroscopy pr..:

Nuwamanya, Ephraim ; Wembabazi, Enoch ; Kanaabi, Michael...
Journal of the Science of Food and Agriculture.  104 (2023)  8 - p. 4793-4800 , 2023
Link: https://doi.org/10.1002/..
 
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8

Integration of GWAS, metabolomics, and sensorial analyses t..:

Colonges, Kelly ; Jimenez, Juan-Carlos ; Saltos, Alejandra...
Plant Physiology and Biochemistry.  171 (2022)  - p. 213-225 , 2022
Link: https://doi.org/10.1016/..
 
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9

Front-Face Fluorescence Spectroscopy and Feature Selection ..:

Latchoumane, Lorraine ; Alary, Karine ; Minier, Jérôme...
Frontiers in Analytical Science.  2 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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10

Diversity and determinants of bitterness, astringency, and ..:

Colonges, Kelly ; Seguine, Edward ; Saltos, Alejandra...
The Plant Genome.  15 (2022)  4 - p. , 2022
Link: https://doi.org/10.1002/..
 
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11

Concurrent starch accumulation in stump and high fruit prod..:

Cambou, Aurélie ; Thaler, Philippe ; Clément-Vidal, Anne...
Tree Physiology.  41 (2021)  12 - p. 2308-2325 , 2021
Link: https://doi.org/10.1093/..
 
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12

Multi-block classification of chocolate and cocoa samples i..:

Biancolillo, Alessandra ; Preys, Sebastien ; Gaci, Belal...
Food Chemistry.  340 (2021)  - p. 127904 , 2021
Link: https://doi.org/10.1016/..
 
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13

Performance of near infrared spectroscopy of a solid cattle..:

Gogé, Fabien ; Thuriès, Laurent ; Fouad, Youssef...
Journal of Near Infrared Spectroscopy.  29 (2021)  4 - p. 226-235 , 2021
Link: https://doi.org/10.1177/..
 
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14

Two Main Biosynthesis Pathways Involved in the Synthesis of..:

Colonges, Kelly ; Jimenez, Juan-Carlos ; Saltos, Alejandra...
Frontiers in Plant Science.  12 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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15

Dataset of chemical and near-infrared spectroscopy measurem..:

Gogé, Fabien ; Thuriès, Laurent ; Fouad, Youssef...
Data in Brief.  34 (2021)  - p. 106647 , 2021
Link: https://doi.org/10.1016/..
 
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