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De Pasquale, Ilaria
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1

Comparison of Milk Kefirs Obtained from Cow's, Ewe's and Go..:

M'hir, Sana ; Ayed, Lamia ; De Pasquale, Ilaria...
Antioxidants.  13 (2024)  3 - p. 335 , 2024
Link: https://doi.org/10.3390/..
 
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2

Effect of a Composite Alginate/Grape Pomace Extract Packagi..:

Aresta, Antonella Maria ; De Vietro, Nicoletta ; Gubitosa, Jennifer...
International Journal of Molecular Sciences.  24 (2023)  21 - p. 15958 , 2023
Link: https://doi.org/10.3390/..
 
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3

Photocatalytic Investigation of Aerosol-Assisted Atmospheri..:

Lo Porto, Chiara ; Dell'Edera, Massimo ; De Pasquale, Ilaria...
Nanomaterials.  12 (2022)  21 - p. 3758 , 2022
Link: https://doi.org/10.3390/..
 
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4

NIR-Absorbing Mesoporous Silica-Coated Copper Sulphide Nano..:

Fanizza, Elisabetta ; Mastrogiacomo, Rita ; Pugliese, Orietta...
Nanomaterials.  12 (2022)  15 - p. 2545 , 2022
Link: https://doi.org/10.3390/..
 
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5

Photocatalytic TiO2-based coatings for environmental applic..:

Dell'Edera, Massimo ; Lo Porto, Chiara ; De Pasquale, Ilaria...
Catalysis Today.  380 (2021)  - p. 62-83 , 2021
Link: https://doi.org/10.1016/..
 
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6

Nutritional and Functional Advantages of the Use of Ferment..:

De Pasquale, Ilaria ; Verni, Michela ; Verardo, Vito..
Foods.  10 (2021)  1 - p. 182 , 2021
Link: https://doi.org/10.3390/..
 
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7

TiO2-based nanomaterials assisted photocatalytic treatment ..:

De Pasquale, Ilaria ; Lo Porto, Chiara ; Dell'Edera, Massimo..
Current Opinion in Chemical Engineering.  34 (2021)  - p. 100716 , 2021
Link: https://doi.org/10.1016/..
 
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8

Nutritional and functional effects of the lactic acid bacte..:

De Pasquale, Ilaria ; Pontonio, Erica ; Gobbetti, Marco.
International Journal of Food Microbiology.  316 (2020)  - p. 108426 , 2020
Link: https://doi.org/10.1016/..
 
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9

Photocatalytic TiO2-Based Nanostructured Materials for Micr..:

De Pasquale, Ilaria ; Lo Porto, Chiara ; Dell'Edera, Massimo...
Catalysts.  10 (2020)  12 - p. 1382 , 2020
Link: https://doi.org/10.3390/..
 
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10

Lactic Acid Fermentation to Re-cycle Apple By-Products for ..:

Cantatore, Vincenzo ; Filannino, Pasquale ; Gambacorta, Giuseppe...
Frontiers in Microbiology.  10 (2019)  - p. , 2019
Link: https://doi.org/10.3389/..
 
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11

Use of autochthonous mesophilic lactic acid bacteria as sta..:

De Pasquale, Ilaria ; Di Cagno, Raffaella ; Buchin, Solange..
Food Research International.  116 (2019)  - p. 1344-1356 , 2019
Link: https://doi.org/10.1016/..
 
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12

Spatial Distribution of the Metabolically Active Microbiota..:

De Pasquale, Ilaria ; Di Cagno, Raffaella ; Buchin, Solange...
PLOS ONE.  11 (2016)  4 - p. e0153213 , 2016
Link: https://doi.org/10.1371/..
 
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13

Duodenal and faecal microbiota of celiac children: molecula..:

Di Cagno, Raffaella ; De Angelis, Maria ; De Pasquale, Ilaria...
BMC Microbiology.  11 (2011)  1 - p. , 2011
Link: https://doi.org/10.1186/..
 
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14

Manufacture of Italian Caciotta-type cheeses with adjuncts ..:

Di Cagno, Raffaella ; De Pasquale, Ilaria ; De Angelis, Maria...
International Dairy Journal.  21 (2011)  4 - p. 254-260 , 2011
Link: https://doi.org/10.1016/..
 
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15

NIR-Absorbing Mesoporous Silica-Coated Copper Sulphide Nano..:

Fanizza, Elisabetta ; Mastrogiacomo, Rita ; Pugliese, Orietta...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9330451/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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